These Are The Fastest-Growing Chain Restaurants In 2025
From niche Asian cuisine to new coffee shops and sub sandwich joints, these are some of the fastest-growing chain restaurants that are branching out in 2025.
Read MoreFrom niche Asian cuisine to new coffee shops and sub sandwich joints, these are some of the fastest-growing chain restaurants that are branching out in 2025.
Read MoreFrom a Black Tie Mousse Cake to Italian Doughnuts, Oliver Garden's desserts are not likely to severely displease anyone, with the exception of one.
Read MoreGuy Fieri loves his pizza, and one particular Windy City-based pizzeria caught his eye on "Diners, Drive-Ins and Dives."
Read MoreCheesecake Factory is home to many delicious and beloved items. When going with a large crowd, don't forget to grab this delectable appetizer.
Read MoreWhen this restaurant chain launched in the '90s, it featured an entire Avengers-esque lineup of celebrity partners and investors. So what happened?
Read MoreYou wouldn't think that an old-school gas station would be the basis for a restaurant chain, but then this Pennsylvania-based brand would prove you wrong.
Read MoreThese local diners have not only been serving up great homestyle food for years, but each has also garnered praise for showing true Appalachian hospitality.
Read MoreDespite being a casual dining powerhouse, California Pizza Kitchen faced debt of over $400 million. Miraculously, however, the chain bounced back -- here's how.
Read MoreCooking Thanksgiving dinner is always a chaotic endeavor. Cut out some of the prep and stress by letting Texas Roadhouse handle the dinner rolls.
Read MoreYou can truly let your imagination run wild when crafting the perfect dessert -- and that's exactly what this one Pittsburgh bakery did several decades back.
Read MoreGetting a quick bite from your favorite food truck is one of life's simple pleasures. Here are the best food trucks in every state across the U.S.
Read MorePeople take fried chicken seriously, and restaurants know this. One chain is throwing its hat in the ring, and it's shaking up the competition.
Read MoreCasual dining chains were king towards the end of the 20th century. Today, their influence has waned, but at one time these two were behemoths.
Read MoreIn a fast-paced world, sometimes it's nice to sit down and have a relaxing breakfast with your morning cup of coffee, and these are the best chains to do it at.
Read MoreThere are plenty of secret menu hacks you need to try at Red Lobster, including an upgrade to its standard baked potato.
Read MoreShari's was once a ubiquitous sight in the Pacific Northwest region, but after the chain closed its doors for the last time, another diner is set to take over.
Read MoreOne major steakhouse chain has been slowly shutting down several locations nationwide under the radar. Here's what you should know.
Read MoreOld-school steakhouses were fixtures of the '60s and '70s, but none served as many as this Northeast chain during its prime -- even if it was short-lived.
Read MorePrices keep going up, so most of us are in search of a great deal. This beloved chain has just unveiled an appetizer special you're bound to love.
Read MoreFrom Nashville-style heat to Cajun-inspired spice, it's time to go coast-to-coast and discover the best regional fried chicken chains around the country.
Read MoreThe Pacific Palisades neighborhood of Los Angeles has been through a lot recently, but is Gladstone's about to close? The GM is speaking out.
Read MoreNew York might be known for its bagels, but there's a little known bagel shop just outside of Tamp, Florida doing its bagels just as good and chewy.
Read MoreIf you want an old-school dining experience in the heart of Phoenix, Arizona, look no further than this historic steakhouse.
Read MoreReiterations of 1960s lunch counters live on at modern diners to this day -- but the restaurant chain that was once a part of Woolworth's didn't have one.
Read MoreThe next time you order steak at a Texas Roadhouse restaurant, order this special seasoning to completely upgrade your cut of meat and add incredible flavor.
Read MoreWhile restaurants come and go, this one formerly popular Italian chain came, mostly went, but has managed to cling on with locations across 10 U.S. states.
Read MoreVisiting a Mexican restaurant usually means a fresh bowl of chips and salsa awaits. The dish, however, is placed there for a reason, so avoid this pitfall.
Read More