Season 1
                
                    
                    The Food
                
                    
Creole cuisine tells the story of New Orleans' cultural melting pot. Today, chefs revisit its roots, challenging colonial myths and spotlighting the overlooked influence of enslaved people on gumbo, jambalaya, and more.
                
                    
                    The Music
                
                    
Through the voices of its modern greats, the origins and legacy of New Orleans' music - from jazz, to funk, to rock n' roll - unfold, revealing how these art forms find roots in the singular struggle of New Orleanian African Americans.
                
                    
                    The Parade
                
                    
In New Orleans, the whole year builds towards one day: Mardi Gras. Three of the city's most important Mardi Gras krewes - Rex, Zulu, and the Black-Masking Indians - embody traditions of deep cultural significance.






