Data, Trends, and Maps Definitions and Sources

At a glance

CDC's Division of Nutrition, Physical Activity and Obesity (DNPAO) manages a database called Data, Trends, and Maps. This page provides definitions and data sources of indicators used in the database.

View of a person's laptop screen that contains data tables and charts

Obesity and weight status

Two indicators for adults 18 and older

Percent who have obesity and percent who have an overweight classification.

Adult obesity is defined as body mass index (BMI) ≥ 30.0. Adult overweight is defined as BMI ≥ 25.0 but < 30.0.

For both obesity and overweight, BMI was calculated from self-reported weight and height (weight [kg]/ height [m²]). Respondents who reported the following were excluded:

  • Weight < 50 pounds or ≥ 650 pounds.
  • Height < 3 feet or ≥ 8 feet.
  • BMI: <12 or ≥ 100.
  • Pregnant respondents.

Data Source: Behavioral Risk Factor Surveillance System (BRFSS)

Two indicators for students in grades 9–12

Percent who have obesity and percent who have an overweight classification.

For teens, obesity is defined as BMI-for-age and sex ≥ 95th percentile and overweight is defined as BMI-for-age and sex ≥ 85th percentile but < 95th percentile.

For both obesity and overweight, percentiles are based on the 2000 CDC growth chart. BMI was calculated from self-reported weight and height (weight [kg]/ height [m²]).

Data Source: Youth Risk Behavior Surveillance System (YRBSS)

Two indicators for children enrolled in WIC age 2 to 4

Percent who have obesity and percent who have an overweight classification.

WIC is the Special Supplemental Nutrition Program for Women, Infants, and Children. For children, obesity is defined as BMI-for-age and sex ≥ 95th percentile. Overweight is defined as BMI-for-age and sex ≥ 85th but <95th percentile.

Percentiles are based on the 2000 CDC growth chart. BMI was calculated from measured weight and height (weight [kg]/ height [m²]).

Children with the following modified z-scores were excluded.

  • Height-for-age Z < -5.0 or > 4.0.
  • Weight-for-age Z < -5.0 or > 8.0.
  • BMI-for-age Z < -4.0 or > 8.0.

Data Source: Women, Infants, and Children Participant and Program Characteristics

Indicator for WIC children 3-23 months

Percent who have a high weight-for-length.

High weight-for-length is defined as ≥2 standard deviations (SDs) above the sex and age-specific median based on the World Health Organization (WHO) growth standards for children aged 3–23 months.

Weight was measured to the nearest one-quarter pound. Length was measured to the nearest one-eighth inch using an infant measuring board.

Children who had a length outside the range (45–110 cm) in the WHO growth standards were excluded. In addition, children with biological implausible values were excluded.

  • Weight-for-age Z < -6.0 or > 5.0.
  • Length-for-age Z < -6.0 or > 6.0.
  • Weight-for-length Z < -5.0 or > 5.0.

Data Source: Women, Infants, and Children Participant and Program Characteristics (WIC)

Breastfeeding – behavior

Three indicators for breastfeeding

Percent ever breastfed, percent breastfed at 6 months, and percent breastfed at 12 months.

Ever breastfed is defined by the question "was [child] ever breastfed or fed breast milk?"

Breastfed at 6 and 12 months is defined as breastfeeding to any extent with or without the addition of complementary liquids or solids.

Data Source: National Immunization Survey. See note.A

Two indicators for exclusive breastfeeding

Percent of infants exclusively breastfed through 3 months and 6 months.

Exclusive breastfeeding is defined as only breast milk—no solids, no water, and no other liquids

Data Source: National Immunization Survey. See note.A

Indicator for supplementation within 2 days

Percent of breastfed infants supplemented with infant formula within 2 days of life.

Formula supplementation is defined as supplementation of breast milk with formula among infants breastfed at 2 days. This is with or without other supplementary liquids or solids.

Data Source: National Immunization Survey. See note.A

Two indicators for formula supplementation

Percent of breastfed infants supplemented with infant formula before 3 months and before 6 months.

Formula supplementation is defined as supplementation of breast milk with formula among infants breastfed at 3 months or 6 months. This can be with or without other supplementary liquids or solids.

Data Source: National Immunization Survey. See note.A

Indicator for early solid food introduction

Percent of infants who were fed anything other than breastmilk or formula before 4 months

Children aged 1 to 3 years whose parents answered their child was introduced to foods other than breast milk or formula before four months. Examples of foods other than breast milk and formula include water, juice, cow's milk, sugar water, baby food, and anything else. The indicator was calculated by year of child's birth rather than survey year.

Data Source: National Survey of Children's Health (NSCH)

Breastfeeding - environmental or policy

Indicator for mPINC score

Average Maternity Practices in Infant Nutrition and Care (mPINC) score among hospitals.

This score is from six categories of support that hospitals can provide for breastfeeding. Score can range from 0 to 100, with higher scores indicating better maternity care practices and policies. A state's score represents the average score across participating hospitals in the state.

Data Source: CDC Maternity Practices in Infant Nutrition and Care Survey

Indicator for "baby friendly"

Percent of live births at facilities designated as "baby friendly" by the Baby Friendly Hospital Initiative.

The numerator is the number of live births at hospitals designated as "baby friendly" and the denominator is the number of live births.

Data Source: Breastfeeding Report Card and CDC's Early Childhood Nutrition Report 2025

Fruit and vegetables – behaviors

Two indicators for adults 18 and older

Percent who report consuming fruit less than one time daily and percent who report consuming vegetables less than one time daily.

Adults were asked via a telephone survey how many times per day, week, or month they consumed the following fruits and vegetables:

  • 100% pure fruit juices.
  • Fruit.
  • Green salad.
  • Fried potatoes.
  • Other potatoes.
  • Other vegetables.

Total daily fruit consumption was calculated based on responses to questions about fruit juices and fruit. Total daily vegetable consumption was calculated based on answers to the remaining questions.

Data Source: Behavioral Risk Factor Surveillance System (BRFSS)

Two indicators for students in grades 9–12

Percent who report consuming fruit less than one time daily and percent who report consuming vegetables less than one time daily.

High school students were asked how many times per day or the past 7 days, they consumed the following fruits and vegetables:

  • 100% pure fruit juices.
  • Fruit.
  • Green salad.
  • Potatoes (not counting french fries, fried potatoes, or potato chips).
  • Carrots.
  • Other vegetables.

Total daily fruit consumption was calculated based on responses to questions about fruit juices and fruit. Total daily vegetable consumption was calculated based on answers to the four remaining questions.

Data Source: Youth Risk Behavior Surveillance System (YRBSS)

Two indicators for children ages 1–5

Percent who consumed fruit less than one time daily and percent who consumed vegetables less than one time daily.

NSCH is a national survey that provides data on multiple aspects of children's health and well-being. Respondents with children 1–5 years were asked about how many times in the past week did the child eat fruit? Fruit includes fresh, frozen, or canned. It does not include juice.

Respondents were also asked about how many times in the past week did the child eat vegetables? Vegetables includes fresh, frozen, or canned. It does not include French fries, fried potatoes, or potato chips.

Data Source: National Survey of Children's Health (NSCH)

Fruits and vegetables – environmental or policy supports

Two indicators for food policy councils

Number of local food policy councils in each state and existence of a state food policy council.

State and local food policy councils are identified by ongoing self-registration. Councils are verified through an annual survey of food policy councils.

Data Source: State Indicator Report on Fruits and Vegetables, 2018 and Councils | Food Policy Networks

Two indicators for serving fruits and vegetables

State childcare regulations align with national standards for serving fruits and regulations align with national standards for vegetables.

This analysis assessed the degree to which state childcare regulations reflected national nutrition standards for serving fruits and vegetables. State childcare regulations were assessed for licensed childcare centers, large or group family childcare homes, and small family childcare homes. Standards were from Caring for Our Children: National Health and Safety Performance Standards for Early Care and Education Programs, 3rd Edition.

The standards specify that children be served a variety of fruits, especially whole fruits. The standards for vegetables specifically mention dark green, orange, deep yellow, and root vegetables. States whose regulations scored 4 (regulation fully addresses standard) across all three childcare types were designated as "yes." States that received a score of less than 4 in any childcare type were designated as "no."

Data Source: National Resource Center for Health and Safety in Child Care and Early Education. See note.B

Indicator for the affordability of nutritious foods

Percent of children ages 1-17 who lived in households that were not always able to afford nutritious meals.

Parents of youth aged 1–17 responded to a question about which statement best describes their household's ability to afford the food needed during the past 12 months. Reponses other than "We could always afford to eat good nutritious meals" indicated they were not always able to afford nutritious meals.

Data Source: National Survey of Children's Health (NSCH)

Physical activity - behavior

Indicator for no leisure-time physical activity

Percent of adults who engage in no leisure-time physical activity.

Adults were asked "During the past month, other than your regular job, did you participate in any physical activities or exercises such as running, calisthenics, golf, gardening, or walking for exercise?" Respondents were classified as participating in no leisure-time physical activity if they responded "no."

Data Source: Behavioral Risk Factor Surveillance System (BRFSS)

Indicator for active adults

Percent of adults who achieve at least 150 minutes a week of moderate-intensity aerobic physical activity or 75 minutes a week of vigorous-intensity aerobic activity or an equivalent combination.

Adults reported activities outside of their regular jobs and were classified as active if they reported:

  • At least 150 minutes per week of moderate-intensity activity, or
  • At least 75 minutes per week of vigorous-intensity activity, or
  • A combination of moderate-intensity and vigorous-intensity activity (multiplied by two) totaling at least 150 minutes per week.

Data Source: Behavioral Risk Factor Surveillance System (BRFSS)

Indicator for highly active adults

Percent of adults who achieve more than 300 minutes a week of moderate-intensity aerobic physical activity or 150 minutes a week of vigorous-intensity aerobic activity (or an equivalent combination).

Adults reported activities outside of their regular jobs and were classified as highly active if they reported:

  • More than 300 minutes per week of moderate-intensity activity, or
  • More than 150 minutes per week of vigorous-intensity activity, or
  • A combination of moderate-intensity and vigorous-intensity activity (multiplied by two) totaling more than 300 minutes per week.

Data Source: Behavioral Risk Factor Surveillance System (BRFSS)

Indicator for muscle-strengthening

Percent of adults who engage in muscle-strengthening activities 2 or more days a week.

Muscle-strengthening includes activities such as yoga, sit-ups, push-ups, and those using weight machines, free weights, or elastic bands.

Data Source: Behavioral Risk Factor Surveillance System (BRFSS)

Indicator for aerobic and muscle-strengthening

Percent of adults who achieve at least 150 minutes a week of moderate-intensity aerobic physical activity or 75 minutes a week of vigorous-intensity aerobic physical activity or an equivalent combination and engage in muscle-strengthening activities on 2 or more days a week.

Adults were classified as active and engaged in muscle-strengthening activities according to the above indicators.

Data Source: Behavioral Risk Factor Surveillance System (BRFSS)

Indicator for biking or walking to work

Percent of people in the state who usually biked or walked to work in the last week.

The U.S. Census Bureau's American Community Survey asks, "How did this person usually get to work last week?" People 16 and older who worked and reported they "bicycle" or "walked" were classified as usually biked or walked to work.

Data Source: U.S. Census Bureau's American Community Survey

Indicator for student physical activity

Percent of students in grades 9–12 who achieve 1 hour or more of moderate- and/or vigorous-intensity physical activity daily.

Respondents were asked: "During the past 7 days, on how many days were you physically active for a total of at least 60 minutes per day? (Add up all the time you spend in any kind of physical activity that increases your heart rate and makes you breathe hard some of the time.)" Respondents were classified as active if they answered, "7 days."

Data Source: Youth Risk Behavior Surveillance System (YRBSS)

Indicator for physical education

Percent of students in grades 9-12 who participate in daily physical education.

Respondents were asked: "In an average week in school when you go to school, how many days do you attend physical education classes?" Respondents were classified as participating in daily physical education if they answered, "5 days."

Data Source: Youth Risk Behavior Surveillance System (YRBSS)

Physical activity - environmental or policy supports

Two indicators for neighborhood access to places to be active

Percent of youth with parks or playground areas available in their neighborhood, and the percent of youth with sidewalks or walking paths available in their neighborhood.

Parents of youth aged 1–17 who answered "yes" to the relevant question indicated the neighborhood feature was available. Questions were preceded by, "Please tell me if the following places and things are available to children in your neighborhood, even if [CHILD'S NAME] does not actually use them:

  • Park or playground area?
  • Sidewalks or walking paths?"

Data Source: National Survey of Children's Health

Indicator for park proximity

Percent of U.S. population living within one half mile of a park.

The percentage of the population living within one half mile of a park was estimated using the area-proportion technique, incorporating data from TomTom and the Protected Areas Database of the United States. For each census tract, the proportion of land area within a half mile of a park was calculated and then multiplied by the tract's population to estimate the number of individuals living in that area. Subsequently, the percentages of individuals living within a half mile of a park were computed by dividing the estimated population living near parks in each state by the total population of the state, as reported in the American Community Survey 5-Year Census Tract Estimates.

Data Source: National Environmental Public Health Tracking Network

Indicator for Complete Streets

State has adopted some form of a Complete Streets policy.

States that have a state-level Complete Streets policy were given a "Yes." An inventory of Complete Streets policies in the U.S., including state-level policies, can be found at https://wordpress.smartgrowthamerica.org/wp-content/uploads/2024/10/web-excel-06162023.xlsx.

Data Source: National Complete Streets Coalition

Indicator for preschoolers

State childcare regulations align with national standards for moderate- to vigorous-intensity physical activity for preschoolers.

State childcare regulations were assessed for licensed childcare centers, large or group family childcare homes, and small family childcare homes. Standards were from Caring for Our Children: National Health and Safety Performance Standards for Early Care and Education Programs, 3rd Edition. Standards specify that preschoolers should be allowed 90 to 120 minutes of moderate-to vigorous-intensity physical activity per eight-hour day. States whose regulations scored 4 (regulation fully addresses standard) across all three childcare types were designated as "yes." States that received a score of less than 4 in any childcare type were designated as "no."

Data Source: National Resource Center for Health and Safety in Child Care and Early Education. See note.B

Sugar drinks - behavior

Indicator for students in grades 9-12

Percent of students in grades 9–12 who drank regular soda/pop at least one time per day.

Respondents were asked, "During the past 7 days, how many times did you drink a can, bottle, or glass of soda or pop, such as Coke, Pepsi, or Sprite? (Do not include diet soda or diet pop.)" Responses ranged from "I did not drink soda or pop during the past 7 days" to "4 or more times per day." Daily consumption was defined as one or more drinks per day.

Data Source: Youth Risk Behavior Surveillance System (YRBSS)

Indicator for children ages 1–5

Percent of children ages 1-5 who consumed sugar-sweetened beverages at least one time per week.

Parents were asked how many times in the past week their child consumed sugary drinks such as soda, fruit drinks, sports drinks, or sweet tea. 100% fruit juice was not included.

Any response other than "This child did not drink sugary drinks" indicated sugar-sweetened beverages was consumed at least one time per week.

Data Source: National Survey of Children's Health

Sugar drinks - environmental or policy supports

Three indicators for the availability to purchase soda pop or fruit drinks, sports drinks, and energy drinks.

Percent of secondary schools that allowed students to purchase (1) soda pop or fruit drinks, (2) sports drink, or (3) energy drinks from one or more vending machines or at the school store, canteen, or snack bar.

High school principals were asked "Can students purchase each of the following snack foods or beverages from vending machines or at the school store, canteen, or snack bar?" Schools with principals who answered "Yes" to the specific sugar drink type (soda pop or fruit drinks, sports drinks, and energy drinks) were classified as allowing students to purchase those drinks.

Data Source: School Health Profiles (Profiles)

Indicator for avoiding sugar

State childcare regulations align with national standards for avoiding sugar, including concentrated sweets such as candy, sodas, sweetened drinks, fruit nectars, and flavored milk.

State childcare regulations were assessed for licensed childcare centers, large or group family childcare homes, and small family childcare homes. Standards were from Caring for Our Children: National Health and Safety Performance Standards for Early Care and Education Programs, 3rd Edition.

States whose regulations scored 4 (regulation fully addresses standard) across all three childcare types were designated as "yes." States that received a score of less than 4 in any childcare type were designated as "no."

Data Source: National Resource Center For Health and Safety In Child Care and Early Education. See note.B

Media Use - environmental or policy supports

Two indicators for media use in children

State childcare regulations align with national standards for (1) prohibiting use of media and computers with children younger than 2 and (2) limiting total media time for children 2 and older to not more than 30 minutes once a week.

Media viewing includes watching television, videos, DVDs, and computers. State childcare regulations were assessed for licensed childcare centers, large or group family childcare homes, and small family childcare homes. Data assessed how well facilities reflected national standards for prohibiting the use of media viewing time among children under 2 and limiting time among children 2 and older.

Standards were from Caring for Our Children: National Health and Safety Performance Standards for Early Care and Education Programs, 3rd Edition. States whose regulations scored 4 (regulation fully addresses standard) across all 3 childcare types were designated as "yes." States that received a score of less than 4 in any childcare type were designated as "no".

Data Source: National Resource Center For Health and Safety In Child Care and Early Education. See note.B

  1. Data before 2009 births were based on landline telephone sampling. Data from 2009 to 2015 births were based on landline or cellular telephone sampling. Data for 2016 births and onward were based on cellular telephone sampling only.
  2. The date for the National Resource Center for Health and Safety in Child Care and Early Education report corresponds to the year of data release. The year of the data on Data, Trends, and Maps corresponds to the year of data collection.