The SpeciaList

In the village of Magome, a 16th century discipline leads to a sharper focus on the present moment.

Shunmyo Masuno creates gardens that blend Zen philosophy with contemporary design. Here are his favourite green spaces in Tokyo – from cherry blossom havens to historical treasures.

In Kazakhstan, tiramisu-coloured canyons and otherworldly gorges are the keepers of our geological history.

Like any true Miamian, chef Michelle Bernstein is passionate about Cubanos; a sandwich that defines the soul of the city. Here are her favourites, from Sedano's to Chug's Diner.

He's one of the greatest fullbacks of all time, and a proud Münchner to boot. Here are Lahm's picks for exploring Munich, during Oktoberfest and beyond.

A resident of the Greek island of Ikaria, known as the island of immortals, shares her tips for longevity.

The chef-owner of Darjeeling Express shares her favourite Indian restaurants in London – from dosa joints to fine dining – and why she wants you to embrace her culture.

National Buffalo Wing Festival founder Drew Cerza has made it his mission to promote his hometown's iconic dish. Here are what he deems the best wings in town.