2025
9
UK Pubs and Bars Market Report 2025
2025-12-17T15:32:40+00:00
REP862C4944_4493_405E_9381_F7CC176B0094
2995
189703
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Report
en_GB
Despite ongoing cost pressures, the UK's pubs and bars market is projected to grow by 4.5% year-over-year, reaching an estimated value of £30.5 billion in 2025. Evening occasions and experience-led…
UK
Foodservice
simple

UK Pubs and Bars Market Report 2025

"Despite cost pressures, pubs and bars will grow by focusing on immersive experiences, wellness-led menus, and family-friendly formats to sustain loyalty and revenue in a competitive market."

Trish Caddy, Associate Principal - Foodservice

Market Intelligence ReportsFoodserviceUK

UK Pubs and Bars Market – Trends and Insights

  • Despite ongoing cost pressures, the UK’s pubs and bars market is projected to grow by 4.5% year-over-year, reaching an estimated value of £30.5 billion in 2025. Evening occasions and experience-led formats are driving this recovery, as consumers seek connection and enjoyment beyond price.
  • Rising foodservice inflation and increasing household expenses are forcing pubs and bars to adapt to new economic realities. With rising costs, 63% of customers report reducing their visits, highlighting the growing importance of promotions, loyalty programs, and transparent communication to remain competitive. The primary challenge for operators is to maintain perceived value and attract customers without sacrificing the quality of their offerings.
  • The key opportunity is adapting to changing consumer habits. Moderation and wellness trends are reshaping drink menus, with drinkers switching between alcoholic and non-alcoholic options. Focusing on immersive experiences, family-friendly dining occasions, and community engagement can build loyalty and help pubs and bars thrive as trusted social hubs in a competitive market.

This Report Looks at the Following Areas:

  • Analysis of market performance: UK pubs and bars reach £30.5bn in 2025, with growth driven by evening occasions and experience-led formats
  • Assessment of economic pressures: inflation and rising costs increase consumer demand for promotions, loyalty schemes, and pricing transparency
  • Review of emerging trends: moderation and wellness reshape drink menus, boosting low/no alcohol and functional beverage options
  • Profile of key consumer segments: young families and younger visitors lead frequency, creating opportunities for tailored offers and immersive experiences
  • Analysis of operator strategies: SpendMapper data shows Wetherspoons thrives on high frequency and low spend per visit, while other operators can leverage experiential formats to boost loyalty and offset lower visit frequency
Report AttributesDetails
Published DateDecember 2025
Report AuthorTrish Caddy, Associate Principal – Foodservice
Market Data Range2019-2025 (est)
Market Forecast2026-2030
Consumer Data1,978 internet users aged 18+, August 2025
Consumer Research CoverageFrequencies and occasions for pub/bar visits,
Most popular drinks,
Value perceptions,
Concepts of interest,
Behaviours associated with visiting pubs/bars
Leading Brands in the UK Pubs and Bars MarketJD Wetherspoons, Greene King, Slug & Lettuce, Lounge UK, BrewDog, The Red Lion, Michells & Butlers, Soho House, O’Neills

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  1. EXECUTIVE SUMMARY

    • What you need to know
    • Outlook for pubs and bars – UK
    • Opportunities
    • Value without compromise
    • Experience as a competitive edge
    • Moderation is mainstream, not marginal

  2. THE MARKET

    • Snapshot – market size and forecast
    • UK supermarket inflation accelerates while eating-out prices remain historically high…
    • Graph 1: consumer price inflation time series – catering and restaurant meals series (years)
    • Graph 2: CPIH 12-month inflation rates for Food & Non-Alcoholic Beverages and Restaurants & Hotels, 2025
    • …keeping pressure on pubs and bars as consumers feel both fronts
    • Graph 3: proportion of Britons reporting cost-of-living issues experienced in the past two months, 2024-25
    • New rates relief offers a narrow lifeline for operators to recover from staff losses
    • Licensing reform accelerates pub openings, while safeguarding standards raise compliance and cultural expectations for operators
    • UK pubs and bars forecast steady growth, with the market expected to surpass £30bn by 2025 and continue expanding through 2030
    • Graph 4: pubs and bars market value and forecast, 2019-30
    • However, UK pubs are vanishing fast, making it vital to deliver value beyond price and position pubs as community social hubs
    • Graph 5: pub numbers, 2000-24
    • Value chains dominate on scale, mid-tier brands grow spend, while premium casual pubs face pressure from shrinking customer bases
    • Graph 6: how leading pubs and bars balance transaction value, customer numbers and total spend, 2023-25
    • Wetherspoons dominates pub spend with aggressive value deals, pushing smaller brands to focus on experience-led formats to stay competitive
    • Graph 7: share of JD Wetherspoons’ spend in the bars and pubs category, by merchant, 2023-25
    • Wetherspoons captures just 6% of its customers’ OOH spend as QSR giants and delivery platforms dominate wallet share
    • Graph 8: share of JD Wetherspoons’ spend in OOH, by merchant, 2023-25

  3. THE CONSUMER

    • Pub visitation holds steady, but frequency is rebalancing
    • A modest rebound after a soft 2024
    • Graph 9: annual changes in dayparts of pub/bar visiting to eat or drink, 2024-25
    • Graph 10: annual changes in frequency of pub/bar visiting to eat or drink 2-3 times a month or more, 2024-25
    • Evening occasions fuel recovery, driven by increased demand for social experiences and value-focused promotions
    • Pub menus must adapt as beer consumption softens and low/no-alcohol options grow in popularity
    • Beer holds steady but softens; cider sees sharpest decline. Operators must adapt to shifting drink preferences and pricing pressures.
    • Graph 11: consumption of alcoholic drinks at pubs/bars, 2022-25
    • Alternating alcoholic and alcohol-free drinks offers a fresh way to engage moderation-minded younger pub visitors
    • Non-alcoholic drinks gain ground in pubs; operators must adapt to moderation, wellness, and zebra striping behaviours
    • Graph 12: consumption of non-alcoholic drinks at pubs/bars, 2022-25
    • Quality, fairness, and loyalty are more important than price alone
    • Loyalty, promotions, and low/no drinks are key to navigating price sensitivity in pubs/bars
    • Consumers reject quality cuts and automation, so pubs must protect value perception through pricing, format, and loyalty innovation
    • How combining entertainment, seating and events drives pub/bar visits
    • Live entertainment, seating variety, and regular events are the top motivators for pub choice
    • Features like entertainment, diverse seating options, and themed events drive pub choice
    • Pubs are vital community hubs
    • Prioritising community value, transparency, and local engagement can transform challenges into opportunities for building customer loyalty
    • Hosting regular, engaging events helps pubs thrive by increasing relevance and encouraging repeat visits
    • How Gen Z and younger Millennials are redefining the pub experience
    • Gen Z leads frequent pub drinking, prompting operators to focus on all-day formats and value-for-money offers
    • Graph 13: pub/bar drinking occasions, by generations, 2025
    • They are reshaping soft drink demand, with juice, bottled water, and mocktails on the rise…
    • Graph 14: consumption of non-alcoholic drinks at pubs/bars, by generations, 2025
    • ….redefining pub menus as health-conscious behaviours and moderation become the norm
    • Safety, accessibility, and inclusive design are now key decision factors, especially for younger pub visitors
    • Turning family dining into repeat visits with smart deals and occasion-led formats
    • Families with young children drive all-day pub dining…
    • Graph 15: pub/bar dining occasions, by children in household, 2025
    • …operators can boost loyalty with themed food and drink pairings to create family occasions that feel special
    • Financially secure families with young children value transparency, so pubs should clearly label the origin of their food and drinks

  4. PRODUCT, INNOVATION AND MARKETING

    • UK pubs accelerate digital loyalty with new schemes, apps, kiosks, and upgraded menus to drive repeat visits and richer guest engagement
    • EAGER’s soda-gun may be the pub trade’s secret weapon as Gen Z drinks less alcohol but still visits in record numbers
    • Breweries have embraced the trend for moderation by launching new low/no alcohol products that focus on the social experience
    • Immersive wine and social hubs redefine drinking as London pubs and bars lead the shift toward experiential formats
    • Community-focused pub strategies gain momentum as operators pour funds into local hubs with entertainment and social spaces
    • Marston’s launches Woodie’s family pub format, designed to combine dining, play, and entertainment for all ages
    • Three pub concepts that capture younger consumers’ priorities: social discovery, wellness-driven menus, and authentic community engagement

  5. APPENDIX

    • Market definition
    • The market
    • Forecast methodology
    • Forecast methodology – fan chart
    • Market size and forecast of UK pubs and bars
    • Market forecast and prediction intervals (value)
    • The consumer
    • Consumer research questions
    • Consumer research methodology
    • CHAID analysis methodology
    • TURF methodology
    • How to read: TURF analysis
    • Other data source methodologies
    • Mintel Spark
    • Snoop SpendMapper methodology
    • Abbreviations

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