US Tortillas and Wraps Market Report 2026
After steep price increases in 2022 and 2023, inflation in the Tortilla category is now low. Nevertheless, consumers are sensitive to future increases in the price of tortillas/wraps...."
Germany Attitudes towards Bread and Bread Products Consumer Report 2025
Easing inflation helped the German bread market stabilise in 2025. With German bakeries facing a continuous decline in numbers amidst labour shortages, retail has the opportunity to take..."
UK Bread Market Report 2025
UK consumers are highly engaged bread buyers, balancing value, practicality and health. Low price is the biggest purchase driver for 44% of bread buyers. This aligns with savvy..."
UK Bread – Market Dynamics 2025
Sourdough bread has made gains. Breads offering gut health benefits and high protein content are sought, while pairing breads with 'picky bits' is an opportunity. Richard Caines, Principal..."
India Packaged Cakes, Rolls, Croissants and Other Sweet Baked Goods Market Report 2025
Packaged sweet bakery is an indulgence-led category that has largely remained untouched by the healthy snacking trend. However, it lacks the strong dessert appeal of ice cream, mithai..."
Canada Sweet Baked Goods Market Report 2025
In 2025, Canada's sweet baked goods faces a handful of dominant market-shaping forces: climate-driven cocoa cost surges, tariff turmoil and regulatory barriers and ever-tightening nutrition and origin labelling..."
Sweet Bakery – Market Dynamics
Mintel’s Sweet Bakery Market Dynamics reports pair comprehensive market statistics with unparalleled market intelligence to offer deep insights into the dynamic landscapes of key markets across the world...."
A Year of Innovation in Cakes, Pastries and Sweet Goods 2025
Sweet baked goods brands continue to focus on seasonal offerings while broadening usage occasions and enhancing convenience.
Benedict Lai, Associate Analyst (Innovation)
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Germany Cakes and Sweet Baked Goods Market Report 2025
Pivoting towards novel ingredients can support more-palatable pricing. Consumers trading down from foodservice can be attracted with freshness and eye-catching visuals. Hannah Sandow, Associate Director - Food &..."
The Future of Bread and Bread Products 2025
Bread innovation should focus on being less-processed, gluten-free and gut-friendly, while also embracing sustainability, snackability and Instagram appeal. Honorata Jarocka, Associate Director..."
A Year of Innovation in Bread and Bread Products 2025
Consumers are seeking better-for-you and natural claims, yet innovation varies between regions.
Mikolaj Kaczorowski, Innovation Analyst
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The Future of Cakes, Pastries and Sweet Baked Goods 2025
The next phase of cakes, pastries & sweet goods will explore the spectrum of trends centred around value, experiences and technology. Jolene Ng, Principal Analyst..."
