Archive
Archives for January 2022

Eater Inside
Zylberschtein’s owner Josh Grunig partnered with Chuck’s Hop Shop to open a kosher restaurant with an impressive beer selection.
By Jade Yamazaki Stewart

Eater Archives
A guide to quiet bars with armchairs, fireplaces, wood panelling, and delicious drinks
By Andrew Engelson

Eater Archives
This Capitol Hill Bar serves up buzzworthy drinks without the alcohol, using ingredients like the hemp-based spirit Pathfinder
By Mark Van Streefkerk

Eater Archives
Chef Tanya Nguyen and a group called the “Egg Rolls” serve free rice, curry, and more every Sunday