CN114523484A - Robot for dining room of intelligent cart school - Google Patents
Robot for dining room of intelligent cart school Download PDFInfo
- Publication number
- CN114523484A CN114523484A CN202210300063.3A CN202210300063A CN114523484A CN 114523484 A CN114523484 A CN 114523484A CN 202210300063 A CN202210300063 A CN 202210300063A CN 114523484 A CN114523484 A CN 114523484A
- Authority
- CN
- China
- Prior art keywords
- robot
- placing plate
- meals
- board
- deformation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000012054 meals Nutrition 0.000 claims abstract description 82
- 235000013305 food Nutrition 0.000 claims abstract description 78
- 230000007246 mechanism Effects 0.000 claims abstract description 56
- 238000004321 preservation Methods 0.000 claims abstract description 25
- 230000005540 biological transmission Effects 0.000 claims abstract description 21
- 230000005484 gravity Effects 0.000 claims abstract description 18
- 239000000463 material Substances 0.000 claims abstract description 6
- 238000004659 sterilization and disinfection Methods 0.000 claims description 22
- 229920000742 Cotton Polymers 0.000 claims description 16
- 230000001954 sterilising effect Effects 0.000 claims description 15
- 239000000956 alloy Substances 0.000 claims description 4
- 239000012528 membrane Substances 0.000 claims description 4
- 229910001000 nickel titanium Inorganic materials 0.000 claims description 4
- 229910001285 shape-memory alloy Inorganic materials 0.000 claims description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- HZEWFHLRYVTOIW-UHFFFAOYSA-N [Ti].[Ni] Chemical compound [Ti].[Ni] HZEWFHLRYVTOIW-UHFFFAOYSA-N 0.000 claims description 3
- 230000006698 induction Effects 0.000 claims description 3
- 230000008602 contraction Effects 0.000 claims 1
- 238000000034 method Methods 0.000 abstract description 29
- 230000008569 process Effects 0.000 abstract description 28
- 235000020965 cold beverage Nutrition 0.000 description 29
- 230000008859 change Effects 0.000 description 12
- 238000009423 ventilation Methods 0.000 description 12
- 238000009413 insulation Methods 0.000 description 9
- 230000007423 decrease Effects 0.000 description 7
- 230000009471 action Effects 0.000 description 6
- 238000005452 bending Methods 0.000 description 6
- 235000013311 vegetables Nutrition 0.000 description 5
- 238000001816 cooling Methods 0.000 description 3
- 230000035622 drinking Effects 0.000 description 3
- 230000007774 longterm Effects 0.000 description 3
- 238000003825 pressing Methods 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- 235000012631 food intake Nutrition 0.000 description 2
- 230000032258 transport Effects 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 230000003252 repetitive effect Effects 0.000 description 1
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B25—HAND TOOLS; PORTABLE POWER-DRIVEN TOOLS; MANIPULATORS
- B25J—MANIPULATORS; CHAMBERS PROVIDED WITH MANIPULATION DEVICES
- B25J11/00—Manipulators not otherwise provided for
- B25J11/008—Manipulators for service tasks
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
- A61L2/02—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using physical phenomena
- A61L2/08—Radiation
- A61L2/10—Ultraviolet radiation
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B25—HAND TOOLS; PORTABLE POWER-DRIVEN TOOLS; MANIPULATORS
- B25J—MANIPULATORS; CHAMBERS PROVIDED WITH MANIPULATION DEVICES
- B25J5/00—Manipulators mounted on wheels or on carriages
- B25J5/007—Manipulators mounted on wheels or on carriages mounted on wheels
Landscapes
- Engineering & Computer Science (AREA)
- Robotics (AREA)
- Mechanical Engineering (AREA)
- Health & Medical Sciences (AREA)
- Epidemiology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Table Equipment (AREA)
Abstract
Description
技术领域technical field
本发明涉及送餐机器人领域,更具体地说,涉及一种智能推车学校食堂送餐的机器人。The invention relates to the field of meal delivery robots, and more particularly, to a robot for delivering meals in a school canteen with an intelligent cart.
背景技术Background technique
传菜机器人也称送餐机器人,传菜机器人可以按照预先制定好的路线,采用有轨或者无轨的形式,按指令端盘送餐到指定桌台,发出语音提示后由顾客或者服务员将餐盘转移到餐桌。也可以加挂推车,完成餐厅中的简单重复的体力工作。机器人行进平稳,可以实现人机互动,遇到障碍会提前自动停止而不会触碰到障碍物,同时发出语音提示。The food delivery robot is also called the food delivery robot. The food delivery robot can follow the pre-established route, in the form of track or trackless, and deliver the food to the designated table according to the instruction. Transfer to dining table. A cart can also be attached to complete simple and repetitive physical tasks in the restaurant. The robot travels smoothly and can realize human-computer interaction. When encountering obstacles, it will automatically stop in advance without touching the obstacles, and at the same time, it will issue a voice prompt.
目前在送餐机器人的使用过程中,由于餐盘放置菜品的容量较小,且还具有一些梯架式的送餐机器人,而这种梯架式的送餐需要客人一层一层弯腰去拿取食物,使客人或工作人员拿取的较为不便,并且如送餐机器人在送餐过程中时间较长时,其放置的食物可能还会出现温度变化,致使客人在食用时可能口感不佳。At present, in the process of using the food delivery robot, due to the small capacity of the dishes on the plate, and there are also some ladder-type food-delivery robots, this ladder-type food delivery requires the guests to bend down layer by layer. Taking the food makes it more inconvenient for guests or staff to take it, and if the food delivery robot takes a long time during the delivery process, the temperature of the food it places may change, resulting in poor taste for guests. .
发明内容SUMMARY OF THE INVENTION
1.要解决的技术问题1. Technical problems to be solved
针对现有技术中存在的问题,本发明的目的在于提供一种智能推车学校食堂送餐的机器人,本方案可以实现机器人在送餐的过程中,工作人员将饭菜放置在放置板表面,随着饭菜重量的不断增加,重力感应机构向下移动触动开关,致使传动机构带动着放置板顺时针进行旋转,使得下方的放置板转动至上一个放置板的位置停止,便于工作人员继续放置饭菜,而工作人员不需要进行走动,大大提高了工作效率,也使得工作人员工作的更加的便捷,避免了长时间的进行弯腰以及蹲下将饭菜放置在放置板表面的工作步骤,降低工作疲劳度,当饭菜放置结束后,智能机器人因自身的智能程序将饭菜送去指定地点,而饭菜在送往指定地点的过程中,如在冬天下,饭菜放置在放置板表面由于外界空气温度较低,饭菜送往的过程中其食材保温机构会对饭菜进行加热保温处理,致使饭菜温度不易降低,而在夏天过程中如送至一些冷饮时,由于此时外界温度过高,如时间过长冷饮可能因温度上升致使冷饮变成常温状态,而此时因食材保温机构可以对冷饮进行冷藏工作,致使冷饮温度不易降低,在送至指定地点时,仍具有较佳的饮用口感,而当饭菜饮料送至在指定地点后,客人进行拿取完最上方的饭菜后,由于重量的变化,其传动机构驱动着放置板再次发生顺时针旋转,致使下一层的放置板转动至上方,避免了客人需要弯腰取用饭菜的步骤,并且智能机器人在送餐的过程前,工作人员可将碗筷以及汤匙放置在消毒杀菌机构内,对碗筷以及汤匙进行杀菌消毒处理,在客人饭菜送至指定地点后,客人可自行拿取碗筷以及汤匙,提高饭菜食用的卫生安全性。In view of the problems existing in the prior art, the purpose of the present invention is to provide a robot for delivering meals in a school cafeteria with an intelligent cart. This solution can realize that during the process of the robot delivering meals, the staff will place the meals on the surface of the placing plate, and follow the steps of the delivery. As the weight of the food continues to increase, the gravity sensing mechanism moves the touch switch downward, causing the transmission mechanism to drive the placing plate to rotate clockwise, so that the lower placing plate rotates to the position of the previous placing plate and stops, which is convenient for the staff to continue to place the meal, and The staff does not need to walk, which greatly improves the work efficiency, and also makes the work more convenient for the staff, avoiding the long-term bending and squatting to place the food on the surface of the plate, reducing work fatigue, When the food is placed, the intelligent robot will send the food to the designated place due to its own intelligent program, and during the process of sending the food to the designated place, such as in winter, the food is placed on the surface of the placing plate due to the low outside air temperature. During the delivery process, the food insulation mechanism will heat and keep the food warm, so that the temperature of the food is not easy to reduce. In the summer, if some cold drinks are delivered, the outside temperature is too high at this time. If the time is too long, the cold drinks may be The temperature rise causes the cold drink to become normal temperature. At this time, the cold drink can be refrigerated by the food insulation mechanism, so the temperature of the cold drink is not easy to decrease. After the designated place, after the guests take the topmost meal, due to the change in weight, the transmission mechanism drives the placing plate to rotate clockwise again, causing the placing plate on the next floor to rotate to the top, avoiding the need for the guests to bend The steps of taking meals at the waist, and before the intelligent robot delivers the meal, the staff can place the bowls, chopsticks and spoons in the disinfection and sterilization mechanism, and sterilize the bowls, chopsticks and spoons. After the guests' meals are delivered to the designated place , guests can take bowls, chopsticks and spoons by themselves to improve the hygiene and safety of food consumption.
2.技术方案2. Technical solutions
为解决上述问题,本发明采用如下的技术方案。In order to solve the above problems, the present invention adopts the following technical solutions.
一种智能推车学校食堂送餐的机器人,包括智能机器人,所述智能机器人外端转动连接有两个相互对称的机械壁,两个所述机械壁相互靠近的一端均固定连接有D型支撑板,两个所述D型支撑板内壁均安装有传动机构,两个所述传动机构之间转动连接有放置板,所述放置板内设有食材保温机构,所述放置板内底端设有重力感应机构,所述智能机器人内设有消毒杀菌机构,本方案可以实现机器人在送餐的过程中,工作人员将饭菜放置在放置板表面,随着饭菜重量的不断增加,重力感应机构向下移动触动开关,致使传动机构带动着放置板顺时针进行旋转,使得下方的放置板转动至上一个放置板的位置停止,便于工作人员继续放置饭菜,而工作人员不需要进行走动,大大提高了工作效率,也使得工作人员工作的更加的便捷,避免了长时间的进行弯腰以及蹲下将饭菜放置在放置板表面的工作步骤,降低工作疲劳度,当饭菜放置结束后,智能机器人因自身的智能程序将饭菜送去指定地点,而饭菜在送往指定地点的过程中,如在冬天下,饭菜放置在放置板表面由于外界空气温度较低,饭菜送往的过程中其食材保温机构会对饭菜进行加热保温处理,致使饭菜温度不易降低,而在夏天过程中如送至一些冷饮时,由于此时外界温度过高,如时间过长冷饮可能因温度上升致使冷饮变成常温状态,而此时因食材保温机构可以对冷饮进行冷藏工作,致使冷饮温度不易降低,在送至指定地点时,仍具有较佳的饮用口感,而当饭菜饮料送至在指定地点后,客人进行拿取完最上方的饭菜后,由于重量的变化,其传动机构驱动着放置板再次发生顺时针旋转,致使下一层的放置板转动至上方,避免了客人需要弯腰取用饭菜的步骤,并且智能机器人在送餐的过程前,工作人员可将碗筷以及汤匙放置在消毒杀菌机构内,对碗筷以及汤匙进行杀菌消毒处理,在客人饭菜送至指定地点后,客人可自行拿取碗筷以及汤匙,提高饭菜食用的卫生安全性。A robot for delivering meals in a school cafeteria with an intelligent cart, including an intelligent robot, two mutually symmetrical mechanical walls are rotatably connected to the outer ends of the intelligent robot, and D-shaped supports are fixedly connected to the ends of the two mechanical walls that are close to each other. A transmission mechanism is installed on the inner walls of the two D-shaped support plates, and a placing plate is rotatably connected between the two transmission mechanisms. There is a gravity induction mechanism, and the intelligent robot is equipped with a disinfection and sterilization mechanism. This solution can realize that during the process of the robot delivering meals, the staff will place the meals on the surface of the placing plate. Move the touch switch downward, causing the transmission mechanism to drive the placing plate to rotate clockwise, so that the lower placing plate rotates to the position of the previous placing plate and stops, so that the staff can continue to place meals, and the staff does not need to move around, which greatly improves the work. Efficiency also makes the work more convenient for the staff, avoiding the long-term bending and squatting work steps to place the meal on the surface of the placing plate, reducing work fatigue. After the meal is placed, the intelligent robot The intelligent program sends the food to the designated place, and during the process of sending the food to the designated place, for example, in winter, the food is placed on the surface of the placing plate. Due to the low temperature of the outside air, the food insulation agency will be responsible for the food during the delivery process. The food is heated and kept warm, so that the temperature of the food is not easy to decrease. In the summer, if some cold drinks are delivered, the outside temperature is too high at this time. If the time is too long, the cold drinks may become normal temperature due to the temperature rise. At the same time, because the food insulation mechanism can refrigerate the cold drinks, the temperature of the cold drinks is not easy to decrease. When they are delivered to the designated place, they still have a better drinking taste. After the meal above, due to the change in weight, the transmission mechanism drives the placing plate to rotate clockwise again, causing the placing plate on the next layer to rotate to the top, avoiding the step that guests need to bend over to take the meal, and the intelligent robot is in the Before the meal delivery process, the staff can place the bowls, chopsticks and spoons in the disinfection and sterilization institution, and sterilize the bowls, chopsticks and spoons. Improve the hygiene and safety of food consumption.
进一步的,所述传动机构包括D型支撑板内壁开凿的第一D型滑轨和第二D型滑轨,所述第一D型滑轨与第二D型滑轨相互交错且连通,所述第一D型滑轨内壁之间滑动连接有多个均匀分布的第一电动滑块,所述第一电动滑块外端固定连接有第一转轴,所述第一转轴与放置板之间转动连接,所述第二D型滑轨内壁之间滑动连接有多个均匀分布的第二电动滑块,所述第二电动滑块外端固定连接有第二转轴,所述第二转轴与放置板之间转动连接,所述第一电动滑块和第二电动滑块之间呈水平位置,当工作人员将饭菜放置在放置板表面后,因重力感应机构的重力变化,驱使着第一电动滑块与第二电动滑块在第一D型滑轨、第二D型滑轨内同步进行滑动,使得放置板在绕第一D型滑轨、第二D型滑轨进行环形转动时,放置板不易发生偏移的现象,致使放置板在转动的过程中仍然处于水平面,保证饭菜放置时的平稳性。Further, the transmission mechanism includes a first D-shaped slide rail and a second D-shaped slide rail excavated on the inner wall of the D-shaped support plate, and the first D-shaped slide rail and the second D-shaped slide rail are interlaced and communicated with each other, so A plurality of evenly distributed first electric sliders are slidably connected between the inner walls of the first D-shaped slide rails, and the outer ends of the first electric sliders are fixedly connected with a first rotating shaft, between the first rotating shaft and the placing plate Rotating connection, a plurality of evenly distributed second electric sliding blocks are slidably connected between the inner walls of the second D-shaped sliding rails, and a second rotating shaft is fixedly connected to the outer end of the second electric sliding block, and the second rotating shaft is connected with The placing plates are connected in rotation, and the first electric slider and the second electric slider are in a horizontal position. When the staff places the meal on the surface of the placing plate, the change of gravity of the gravity induction mechanism drives the first electric slider. The electric sliding block and the second electric sliding block slide synchronously in the first D-shaped sliding rail and the second D-shaped sliding rail, so that the placing plate rotates circularly around the first D-shaped sliding rail and the second D-shaped sliding rail. , the placing plate is not easy to be offset, so that the placing plate is still in the horizontal plane during the rotation process, so as to ensure the stability of the meal.
进一步的,所述重力感应机构包括放置板内壁之间滑动连接的放菜板,所述放菜板与放置板内底端之间固定连接有多个均匀分布的拉伸弹簧,所述放置板内底端安装有压敏开关,所述压敏开关与第一电动滑块、第二电动滑块之间电性连接,所述压敏开关位于放菜板下侧,所述放菜板上端开凿有多个均匀分布的透气孔,所述透气孔内壁之间固定连接有的防水透气膜,当饭菜放置在放置板内部与放菜板结束时,由于饭菜重量的作用下,致使放菜板向下方滑动,致使放菜板逐渐向压敏开关靠近,致使因饭菜的重量压迫在压敏开关表面时,压敏开关进行运作,驱使着第一电动滑块、第二电动滑块带动着放置板发生转动现象,致使下一层的放置板顺时针转动至上方后停止,随后再放置其他的饭菜,依次类推,直至将全部的放置板表面放置饭菜,随后智能机器人进行送餐工作,而当智能机器人将饭菜送至指定地点后,客人逐渐拿起饭菜,此时放菜板因其表面的重力变化,在拉伸弹簧的作用下,放菜板向上滑动且不在压迫压敏开关,致使压敏开关此时再次的驱动一次第一电动滑块、第二电动滑块,从而带动着放置板发生顺时针旋转工作,使下一层的放置板再次顺时针转动至上方后停止,便于客人取用下层的饭菜时避免弯腰的步骤。Further, the gravity sensing mechanism includes a vegetable placement board that is slidably connected between the inner walls of the placement plate, and a plurality of evenly distributed extension springs are fixedly connected between the vegetable placement plate and the inner bottom end of the placement plate, and the placement plate A pressure-sensitive switch is installed at the inner bottom end, and the pressure-sensitive switch is electrically connected with the first electric sliding block and the second electric sliding block. The pressure-sensitive switch is located on the lower side of the cutting board, and the top of the cutting board There are a plurality of evenly distributed ventilation holes, and a waterproof and breathable membrane is fixedly connected between the inner walls of the ventilation holes. When the food is placed inside the placing board and the chopping board is finished, the chopping board is caused by the weight of the meal. Slide down, causing the cutting board to gradually approach the pressure-sensitive switch, so that when the weight of the food presses on the surface of the pressure-sensitive switch, the pressure-sensitive switch operates, driving the first electric slider and the second electric slider. The plate rotates, causing the placing plate on the next layer to rotate clockwise to the top and then stop, and then place other meals, and so on, until all the plates are placed on the surface, and then the intelligent robot will deliver the meal. After the intelligent robot delivers the food to the designated place, the guest gradually picks up the food. At this time, due to the change of gravity on the surface of the cutting board, under the action of the tension spring, the cutting board slides upward without pressing the pressure-sensitive switch, causing pressure. At this time, the sensitive switch drives the first electric sliding block and the second electric sliding block once again, thereby driving the placing plate to rotate clockwise, so that the placing plate on the next layer rotates clockwise to the top again and stops, which is convenient for guests to take. Avoid stooping steps when using lower tier meals.
进一步的,所述食材保温机构包括放菜板下端固定连接的第一形变支柱和第二形变支柱,所述放菜板内填充有感温棉,所述放置板内底端开凿有第一矩形槽,所述第一形变支柱与第一矩形槽之间滑动连接,所述放置板内底端开凿有第二矩形槽,所述第二矩形槽位于第一矩形槽右侧,所述第二形变支柱与第一矩形槽之间滑动连接,所述第一矩形槽内底端安装有第一碰触开关,所述第二矩形槽内底端安装有第二触碰开关,所述放置板内开凿有内置空腔,所述内置空腔内底端安装有保温机,所述放置板内底端开凿有多个均匀分布的通孔,所述通孔与内置空腔之间相互连通,当处于夏天时,由于外界温度较高,在输送冷饮过程中,其感温棉吸收外界的温度,而感温棉内部吸收的温度逐渐达到25℃时,第一形变支柱受到25℃的温度影响发生形态变化,随后第一形变支柱向第一矩形槽内进行延展逐渐的压迫第一碰触开关,致使第一碰触开关打开保温机进行工作,此时保温机向上方输送冷空气,此时的冷空气经内置空腔、通孔和透气孔输送至放菜板上方的冷饮,对冷饮进行冷藏工作,防止冷饮因温度过高客人的饮用的口感降低,当处于秋冬天时,由于外界温度较低,在输送饭菜过程中,其感温棉吸收外界的温度,而感温棉内部吸收的温度逐渐达到5℃时,第二形变支柱受到5℃的温度影响发生形态变化,随后第二形变支柱向第二矩形槽内进行延展逐渐的压迫第二触碰开关,致使第二触碰开关打开保温机进行工作,此时保温机向上方输送热空气,此时的热空气经内置空腔、通孔和透气孔输送至放菜板上方的饭菜底部,对饭菜进行加热工作,防止饭菜因气温过低导致冷却的现象。Further, the food material heat preservation mechanism includes a first deformation support column and a second deformation support column fixedly connected to the lower end of the cutting board, the cutting board is filled with temperature-sensitive cotton, and the bottom end of the cutting board is cut with a first rectangular shape. A slot, the first deformation strut and the first rectangular slot are slidably connected, a second rectangular slot is drilled at the inner bottom end of the placing plate, the second rectangular slot is located on the right side of the first rectangular slot, the second rectangular slot is The deformation strut is slidably connected with the first rectangular groove, the inner bottom end of the first rectangular groove is installed with a first touch switch, the inner bottom end of the second rectangular groove is installed with a second touch switch, and the placing plate A built-in cavity is drilled inside, a heat preservation machine is installed at the inner bottom end of the built-in cavity, and a plurality of evenly distributed through holes are drilled at the inner bottom end of the placing plate, and the through holes and the built-in cavity are communicated with each other, In summer, due to the high outside temperature, during the process of conveying cold drinks, the temperature-sensing cotton absorbs the outside temperature, and when the temperature absorbed inside the temperature-sensing cotton gradually reaches 25°C, the first deformation pillar is affected by the temperature of 25°C The shape change occurs, and then the first deformed pillar extends into the first rectangular groove and gradually presses the first touch switch, causing the first touch switch to turn on the heat preservation machine to work. At this time, the heat preservation machine sends cold air to the top. The cold air is transported to the cold drink above the cutting board through the built-in cavity, through holes and ventilation holes, and the cold drink is refrigerated to prevent the cold drink from being degraded by the guests due to the high temperature. Low, in the process of conveying food, the temperature-sensing cotton absorbs the outside temperature, and when the temperature absorbed inside the temperature-sensing cotton gradually reaches 5 °C, the second deformation pillar is affected by the temperature of 5 °C, and the shape changes, and then the second deformation pillar changes. Extending into the second rectangular groove gradually presses the second touch switch, causing the second touch switch to turn on the heat preservation machine to work. The holes and ventilation holes are transported to the bottom of the food above the cutting board, and the food is heated to prevent the food from cooling due to low temperature.
进一步的,所述第一形变支柱、第二形变支柱均采用镍钛形状记忆合金材料制成,所述第一形变支柱的形变记忆温度为25℃,所述第二形变支柱的形变记忆温度为5℃,所述第一形变支柱、第二形变支柱的初始形态均为收缩形态。Further, the first deformation pillar and the second deformation pillar are made of nickel-titanium shape memory alloy material, the deformation memory temperature of the first deformation pillar is 25°C, and the deformation memory temperature of the second deformation pillar is At 5°C, the initial forms of the first deformed strut and the second deformed strut are both contracted forms.
进一步的,所述消毒杀菌机构包括智能机器人外端开凿的碗筷放置槽,所述碗筷放置槽内壁之间固定连接有两个碗筷放置板,所述碗筷放置槽内壁安装有紫外线发射器,所述碗筷放置槽上下内壁之间转动连接有闭合门板,当智能机器人在输送饭菜过程中,工作人员可提前将碗筷以及汤匙放置在碗筷放置板表面,随后关闭闭合门板,在紫外线发射器的作用下不断的对碗筷以及汤匙进行杀菌消毒,随后客人在拿取饭菜后,可自行拿取碗筷以及汤匙,从而使客人在食用饭菜时更加的卫生健康。Further, the sterilization and sterilization mechanism includes a tableware placement slot excavated at the outer end of the intelligent robot, two tableware placement plates are fixedly connected between the inner walls of the tableware placement slot, and the inner wall of the tableware placement slot is installed with ultraviolet radiation. When the intelligent robot is transporting meals, the staff can place the tableware and spoon on the surface of the tableware placing plate in advance, and then close the closed door. Under the action of ultraviolet emitters, the tableware and spoons are continuously sterilized and disinfected, and then the guests can take the tableware and spoons by themselves after taking the food, so that the guests are more hygienic and healthy when eating the food.
进一步的,所述保温机采用冷热饮水机原理制成,且初始温度为常温状态。Further, the heat preservation machine is made by the principle of hot and cold water dispenser, and the initial temperature is normal temperature.
进一步的,所述第一D型滑轨、第二电动滑块的直径大于第二D型滑轨、第一电动滑块的直径尺寸,通过设置第一D型滑轨、第二电动滑块的直径大于第二D型滑轨、第一电动滑块的直径尺寸,可以使第一电动滑块在第一D型滑轨内转动经过第二D型滑轨时,不易滑动至第二D型滑轨内,而第二电动滑块在第二D型滑轨内滑动时,易能穿过第一D型滑轨,避免了在滑动的过程中出现偏差的现象。Further, the diameters of the first D-type slide rail and the second electric slider are larger than the diameters of the second D-type slide rail and the first electric slider. By setting the first D-type slide rail and the second electric slider The diameter is larger than that of the second D-type slide rail and the first electric slider, so that when the first electric slider rotates in the first D-type slide rail and passes through the second D-type slide rail, it is not easy to slide to the second D-type slide rail. When the second electric sliding block slides in the second D-shaped sliding rail, it can easily pass through the first D-shaped sliding rail, so as to avoid the phenomenon of deviation in the sliding process.
3.有益效果3. Beneficial effects
相比于现有技术,本发明的优点在于:Compared with the prior art, the advantages of the present invention are:
(1)本方案可以实现机器人在送餐的过程中,工作人员将饭菜放置在放置板表面,随着饭菜重量的不断增加,重力感应机构向下移动触动开关,致使传动机构带动着放置板顺时针进行旋转,使得下方的放置板转动至上一个放置板的位置停止,便于工作人员继续放置饭菜,而工作人员不需要进行走动,大大提高了工作效率,也使得工作人员工作的更加的便捷,避免了长时间的进行弯腰以及蹲下将饭菜放置在放置板表面的工作步骤,降低工作疲劳度,当饭菜放置结束后,智能机器人因自身的智能程序将饭菜送去指定地点,而饭菜在送往指定地点的过程中,如在冬天下,饭菜放置在放置板表面由于外界空气温度较低,饭菜送往的过程中其食材保温机构会对饭菜进行加热保温处理,致使饭菜温度不易降低,而在夏天过程中如送至一些冷饮时,由于此时外界温度过高,如时间过长冷饮可能因温度上升致使冷饮变成常温状态,而此时因食材保温机构可以对冷饮进行冷藏工作,致使冷饮温度不易降低,在送至指定地点时,仍具有较佳的饮用口感,而当饭菜饮料送至在指定地点后,客人进行拿取完最上方的饭菜后,由于重量的变化,其传动机构驱动着放置板再次发生顺时针旋转,致使下一层的放置板转动至上方,避免了客人需要弯腰取用饭菜的步骤,并且智能机器人在送餐的过程前,工作人员可将碗筷以及汤匙放置在消毒杀菌机构内,对碗筷以及汤匙进行杀菌消毒处理,在客人饭菜送至指定地点后,客人可自行拿取碗筷以及汤匙,提高饭菜食用的卫生安全性。(1) This solution can realize that when the robot is delivering the meal, the staff will place the meal on the surface of the placing plate. As the weight of the meal continues to increase, the gravity sensing mechanism moves down to touch the switch, causing the transmission mechanism to drive the placing plate along the surface. The hour hand rotates, so that the lower placing plate rotates to the position of the previous placing plate and stops, which is convenient for the staff to continue to place meals, and the staff does not need to move around, which greatly improves the work efficiency, and also makes the staff work more convenient. After a long time of bending and squatting to place the food on the surface of the placing plate, the work fatigue is reduced. When the food is placed, the intelligent robot will send the food to the designated place due to its own intelligent program, and the food is being delivered. In the process of going to the designated place, such as in winter, the food is placed on the surface of the placing plate. Due to the low temperature of the outside air, the food insulation mechanism will heat the food during the delivery process, so that the temperature of the food is not easy to reduce. In summer, if some cold drinks are delivered, the outside temperature is too high at this time, and if the time is too long, the cold drinks may become normal temperature due to the temperature rise. At this time, the food insulation mechanism can refrigerate the cold drinks, resulting in The temperature of the cold drink is not easy to decrease, and it still has a better drinking taste when it is delivered to the designated place. When the meal and drink are delivered to the designated place, after the guest has taken the topmost meal, due to the weight change, its transmission mechanism It drives the placing plate to rotate clockwise again, causing the placing plate on the next layer to rotate to the top, which avoids the need for guests to bend over to take the food, and the intelligent robot can remove the tableware and chopsticks before the food delivery process. The spoons are placed in the disinfection and sterilization institution, and the tableware and spoons are sterilized and disinfected. After the guests' meals are delivered to the designated place, the guests can take the tableware and spoons by themselves to improve the hygiene and safety of the meals.
(2)传动机构包括D型支撑板内壁开凿的第一D型滑轨和第二D型滑轨,第一D型滑轨与第二D型滑轨相互交错且连通,第一D型滑轨内壁之间滑动连接有多个均匀分布的第一电动滑块,第一电动滑块外端固定连接有第一转轴,第一转轴与放置板之间转动连接,第二D型滑轨内壁之间滑动连接有多个均匀分布的第二电动滑块,第二电动滑块外端固定连接有第二转轴,第二转轴与放置板之间转动连接,第一电动滑块和第二电动滑块之间呈水平位置,当工作人员将饭菜放置在放置板表面后,因重力感应机构的重力变化,驱使着第一电动滑块与第二电动滑块在第一D型滑轨、第二D型滑轨内同步进行滑动,使得放置板在绕第一D型滑轨、第二D型滑轨进行环形转动时,放置板不易发生偏移的现象,致使放置板在转动的过程中仍然处于水平面,保证饭菜放置时的平稳性。(2) The transmission mechanism includes a first D-type slide rail and a second D-type slide rail excavated from the inner wall of the D-type support plate. The first D-type slide rail and the second D-type slide rail are interlaced and communicated with each other. A plurality of evenly distributed first electric sliders are slidably connected between the inner walls of the rails. The outer ends of the first electric sliders are fixedly connected with a first rotating shaft. The first rotating shaft and the placing plate are rotatably connected. A plurality of evenly distributed second electric sliders are slidably connected between them, the outer ends of the second electric sliders are fixedly connected with a second rotating shaft, and the second rotating shaft is rotatably connected with the placing plate. The first electric slider and the second electric slider The sliders are in a horizontal position. When the staff places the food on the surface of the placing plate, the first electric slider and the second electric slider are driven to move on the first D-shaped slide rail and the second electric slider due to the change of gravity of the gravity sensing mechanism. The two D-shaped slide rails slide synchronously, so that when the placement plate rotates around the first D-shaped slide rail and the second D-shaped slide rail, the placement plate is not easy to be offset, resulting in the placement plate in the process of rotation. Still on a level surface to ensure the stability of the meal when placed.
(3)重力感应机构包括放置板内壁之间滑动连接的放菜板,放菜板与放置板内底端之间固定连接有多个均匀分布的拉伸弹簧,放置板内底端安装有压敏开关,压敏开关与第一电动滑块、第二电动滑块之间电性连接,压敏开关位于放菜板下侧,放菜板上端开凿有多个均匀分布的透气孔,透气孔内壁之间固定连接有的防水透气膜,当饭菜放置在放置板内部与放菜板结束时,由于饭菜重量的作用下,致使放菜板向下方滑动,致使放菜板逐渐向压敏开关靠近,致使因饭菜的重量压迫在压敏开关表面时,压敏开关进行运作,驱使着第一电动滑块、第二电动滑块带动着放置板发生转动现象,致使下一层的放置板顺时针转动至上方后停止,随后再放置其他的饭菜,依次类推,直至将全部的放置板表面放置饭菜,随后智能机器人进行送餐工作,而当智能机器人将饭菜送至指定地点后,客人逐渐拿起饭菜,此时放菜板因其表面的重力变化,在拉伸弹簧的作用下,放菜板向上滑动且不在压迫压敏开关,致使压敏开关此时再次的驱动一次第一电动滑块、第二电动滑块,从而带动着放置板发生顺时针旋转工作,使下一层的放置板再次顺时针转动至上方后停止,便于客人取用下层的饭菜时避免弯腰的步骤。(3) The gravity sensing mechanism includes a cutting board slidingly connected between the inner walls of the placing board, a plurality of evenly distributed tension springs are fixedly connected between the cutting board and the inner bottom end of the placing board, and the inner bottom end of the placing board is installed with pressure Sensitive switch, the pressure-sensitive switch is electrically connected with the first electric slider and the second electric slider. The pressure-sensitive switch is located on the lower side of the cutting board. The top of the cutting board is drilled with a plurality of evenly distributed ventilation holes. The waterproof and breathable membrane is fixedly connected between the inner walls. When the food is placed inside the plate and the plate is finished, the plate will slide downward due to the weight of the meal, causing the plate to gradually approach the pressure-sensitive switch. , so that when the weight of the food is pressed on the surface of the pressure-sensitive switch, the pressure-sensitive switch operates, driving the first electric slider and the second electric slider to drive the placement plate to rotate, causing the placement plate on the next layer to rotate clockwise. Rotate to the top and stop, then place other meals, and so on, until all the plates are placed on the surface, and then the intelligent robot will deliver the meals. When the intelligent robot delivers the meals to the designated place, the guests gradually pick up For meals, at this time, due to the change of gravity on the surface of the cutting board, under the action of the tension spring, the cutting board slides upward without pressing the pressure-sensitive switch, so that the pressure-sensitive switch drives the first electric slider, The second electric slider drives the placing plate to rotate clockwise, so that the placing plate on the next layer rotates clockwise to the top again and then stops, so that guests can avoid the step of bending over when taking meals on the lower layer.
(4)食材保温机构包括放菜板下端固定连接的第一形变支柱和第二形变支柱,放菜板内填充有感温棉,放置板内底端开凿有第一矩形槽,第一形变支柱与第一矩形槽之间滑动连接,放置板内底端开凿有第二矩形槽,第二矩形槽位于第一矩形槽右侧,第二形变支柱与第一矩形槽之间滑动连接,第一矩形槽内底端安装有第一碰触开关,第二矩形槽内底端安装有第二触碰开关,放置板内开凿有内置空腔,内置空腔内底端安装有保温机,放置板内底端开凿有多个均匀分布的通孔,通孔与内置空腔之间相互连通,当处于夏天时,由于外界温度较高,在输送冷饮过程中,其感温棉吸收外界的温度,而感温棉内部吸收的温度逐渐达到25℃时,第一形变支柱受到25℃的温度影响发生形态变化,随后第一形变支柱向第一矩形槽内进行延展逐渐的压迫第一碰触开关,致使第一碰触开关打开保温机进行工作,此时保温机向上方输送冷空气,此时的冷空气经内置空腔、通孔和透气孔输送至放菜板上方的冷饮,对冷饮进行冷藏工作,防止冷饮因温度过高客人的饮用的口感降低,当处于秋冬天时,由于外界温度较低,在输送饭菜过程中,其感温棉吸收外界的温度,而感温棉内部吸收的温度逐渐达到5℃时,第二形变支柱受到5℃的温度影响发生形态变化,随后第二形变支柱向第二矩形槽内进行延展逐渐的压迫第二触碰开关,致使第二触碰开关打开保温机进行工作,此时保温机向上方输送热空气,此时的热空气经内置空腔、通孔和透气孔输送至放菜板上方的饭菜底部,对饭菜进行加热工作,防止饭菜因气温过低导致冷却的现象。(4) The food material insulation mechanism includes a first deformation pillar and a second deformation pillar that are fixedly connected to the lower end of the cutting board. The cutting board is filled with temperature-sensitive cotton, and a first rectangular groove is drilled at the bottom end of the placing board. The first deformation pillar Sliding connection with the first rectangular groove, a second rectangular groove is drilled at the bottom end of the placing plate, the second rectangular groove is located on the right side of the first rectangular groove, and the second deformation support is slidably connected with the first rectangular groove A first touch switch is installed at the bottom end of the rectangular groove, a second touch switch is installed at the inner bottom end of the second rectangular groove, a built-in cavity is excavated in the placing plate, a heat preservation machine is installed at the bottom end of the built-in cavity, and the placing plate The inner bottom end is drilled with a plurality of evenly distributed through holes, and the through holes and the built-in cavity are connected to each other. In summer, due to the high outside temperature, during the process of conveying cold drinks, the thermal cotton absorbs the outside temperature. When the temperature absorbed inside the thermal cotton gradually reaches 25°C, the shape of the first deformation pillar is affected by the temperature of 25°C, and then the first deformation pillar extends into the first rectangular groove and gradually presses the first touch switch. As a result, the first touch switch turns on the heat preservation machine to work. At this time, the heat preservation machine sends cold air upward, and the cold air at this time is conveyed to the cold drink above the cutting board through the built-in cavity, through holes and ventilation holes, and the cold drink is refrigerated. It works to prevent the taste of cold drinks from being reduced due to the high temperature. When it is in autumn and winter, due to the low outside temperature, in the process of conveying meals, the temperature-sensing cotton absorbs the outside temperature, and the temperature absorbed inside the temperature-sensing cotton gradually absorbs. When it reaches 5°C, the shape of the second deformation strut is changed under the influence of the temperature of 5°C, and then the second deformation strut extends into the second rectangular groove and gradually presses the second touch switch, causing the second touch switch to turn on the heat preservation machine. At this time, the heat preservation machine sends hot air to the top, and the hot air at this time is sent to the bottom of the food above the cutting board through the built-in cavity, through holes and ventilation holes, and the food is heated to prevent the food from being too low due to low temperature. phenomenon that causes cooling.
(5)第一形变支柱、第二形变支柱均采用镍钛形状记忆合金材料制成,第一形变支柱的形变记忆温度为25℃,第二形变支柱的形变记忆温度为5℃,第一形变支柱、第二形变支柱的初始形态均为收缩形态。(5) The first deformation pillar and the second deformation pillar are made of nickel-titanium shape memory alloy material, the deformation memory temperature of the first deformation pillar is 25°C, the deformation memory temperature of the second deformation pillar is 5°C, and the The initial forms of the pillar and the second deformed pillar are all contracted forms.
(6)消毒杀菌机构包括智能机器人外端开凿的碗筷放置槽,碗筷放置槽内壁之间固定连接有两个碗筷放置板,碗筷放置槽内壁安装有紫外线发射器,碗筷放置槽上下内壁之间转动连接有闭合门板,当智能机器人在输送饭菜过程中,工作人员可提前将碗筷以及汤匙放置在碗筷放置板表面,随后关闭闭合门板,在紫外线发射器的作用下不断的对碗筷以及汤匙进行杀菌消毒,随后客人在拿取饭菜后,可自行拿取碗筷以及汤匙,从而使客人在食用饭菜时更加的卫生健康。(6) The sterilization and sterilization mechanism includes a tableware placement slot excavated at the outer end of the intelligent robot. Two tableware placement plates are fixedly connected between the inner walls of the tableware placement slot. An ultraviolet emitter is installed on the inner wall of the tableware placement slot. The tableware placement slot A closed door is rotatably connected between the upper and lower inner walls. When the intelligent robot is delivering meals, the staff can place the tableware and spoons on the surface of the tabletop in advance, and then close the closed door. Sterilize the bowls, chopsticks and spoons, and then guests can take the bowls, chopsticks and spoons by themselves after taking the food, so that the guests are more hygienic and healthy when eating the food.
(7)保温机采用冷热饮水机原理制成,且初始温度为常温状态。(7) The heat preservation machine is made by the principle of hot and cold water dispenser, and the initial temperature is normal temperature.
(8)第一D型滑轨、第二电动滑块的直径大于第二D型滑轨、第一电动滑块的直径尺寸,通过设置第一D型滑轨、第二电动滑块的直径大于第二D型滑轨、第一电动滑块的直径尺寸,可以使第一电动滑块在第一D型滑轨内转动经过第二D型滑轨时,不易滑动至第二D型滑轨内,而第二电动滑块在第二D型滑轨内滑动时,易能穿过第一D型滑轨,避免了在滑动的过程中出现偏差的现象。(8) The diameters of the first D-type slide rail and the second electric slider are larger than the diameters of the second D-type slide rail and the first electric slider. By setting the diameters of the first D-type slide rail and the second electric slider It is larger than the diameter of the second D-type slide rail and the first electric slider, so that when the first electric slider rotates in the first D-type slide rail and passes through the second D-type slide rail, it is not easy to slide to the second D-type slide rail. When the second electric sliding block slides in the second D-shaped sliding rail, it can easily pass through the first D-shaped sliding rail, so as to avoid the phenomenon of deviation in the sliding process.
附图说明Description of drawings
图1为本发明整体的结构示意图;Fig. 1 is the overall structural representation of the present invention;
图2为本发明D型支撑板的结构示意图;Fig. 2 is the structural representation of the D-type support plate of the present invention;
图3为本发明D型支撑板侧面的结构示意图;Fig. 3 is the structural representation of the side surface of the D-type support plate of the present invention;
图4为本发明D型支撑板剖面的结构示意图;Fig. 4 is the structural schematic diagram of the cross-section of the D-type support plate of the present invention;
图5为本发明整体侧面的结构示意图;Fig. 5 is the structural representation of the overall side of the present invention;
图6为本发明放置板剖面的结构示意图。FIG. 6 is a schematic structural diagram of the cross-section of the placement plate of the present invention.
图中标号说明:Description of the labels in the figure:
100智能机器人、200机械壁、300D型支撑板、400传动机构、401第一D型滑轨、402第二D型滑轨、403第一电动滑块、404第一转轴、405第二电动滑块、406第二转轴、500放置板、600重力感应机构、601放菜板、602拉伸弹簧、603压敏开关、604透气孔、605防水透气膜、701第一形变支柱、702第二形变支柱、703感温棉、704第一矩形槽、705第二矩形槽、706第一碰触开关、707第二触碰开关、708内置空腔、709保温机、7010通孔、801碗筷放置槽、802碗筷放置板、803紫外线发射器、804闭合门板。100 intelligent robot, 200 mechanical wall, 300 D type support plate, 400 transmission mechanism, 401 first D type slide rail, 402 second D type slide rail, 403 first electric slider, 404 first shaft, 405 second electric slide Block, 406 second shaft, 500 placement plate, 600 gravity sensing mechanism, 601 chopping board, 602 tension spring, 603 pressure sensitive switch, 604 ventilation hole, 605 waterproof and breathable membrane, 701 first deformation pillar, 702 second deformation Pillar, 703 thermal cotton, 704 first rectangular slot, 705 second rectangular slot, 706 first touch switch, 707 second touch switch, 708 built-in cavity, 709 heat preservation machine, 7010 through hole, 801 tableware placement Slot, 802 tableware placement plate, 803 UV emitter, 804 closed door panel.
具体实施方式Detailed ways
下面将结合本发明实施例中的附图;对本发明实施例中的技术方案进行清楚、完整地描述;显然;所描述的实施例仅仅是本发明一部分实施例;而不是全部的实施例,基于本发明中的实施例;本领域普通技术人员在没有做出创造性劳动前提下所获得的所有其他实施例;都属于本发明保护的范围。The following will combine the drawings in the embodiments of the present invention; the technical solutions in the embodiments of the present invention will be described clearly and completely; obviously; the described embodiments are only a part of the embodiments of the present invention; rather than all the embodiments, based on The embodiments of the present invention; all other embodiments obtained by those of ordinary skill in the art without creative work; all belong to the protection scope of the present invention.
在本发明的描述中,需要说明的是,术语“上”、“下”、“内”、“外”、“顶/底端”等指示的方位或位置关系为基于附图所示的方位或位置关系,仅是为了便于描述本发明和简化描述,而不是指示或暗示所指的装置或元件必须具有特定的方位、以特定的方位构造和操作,因此不能理解为对本发明的限制。此外,术语“第一”、“第二”仅用于描述目的,而不能理解为指示或暗示相对重要性。In the description of the present invention, it should be noted that the orientations or positional relationships indicated by the terms "upper", "lower", "inner", "outer", "top/bottom", etc. are based on the orientations shown in the accompanying drawings Or the positional relationship is only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of the present invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and should not be construed to indicate or imply relative importance.
在本发明的描述中,需要说明的是,除非另有明确的规定和限定,术语“安装”、“设置有”、“套设/接”、“连接”等,应做广义理解,例如“连接”,可以是固定连接,也可以是可拆卸连接,或一体地连接;可以是机械连接,也可以是电连接;可以是直接相连,也可以通过中间媒介间接相连,可以是两个元件内部的连通。对于本领域的普通技术人员而言,可以具体情况理解上述术语在本发明中的具体含义。In the description of the present invention, it should be noted that, unless otherwise expressly specified and limited, the terms "installation", "provided with", "sleeve/connection", "connection", etc., should be understood in a broad sense, such as " Connection", which can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, and it can be an internal connection between two components. of connectivity. For those of ordinary skill in the art, the specific meanings of the above terms in the present invention can be understood in specific situations.
实施例:Example:
请参阅图1-6,一种智能推车学校食堂送餐的机器人,包括智能机器人100,智能机器人100外端转动连接有两个相互对称的机械壁200,两个机械壁200相互靠近的一端均固定连接有D型支撑板300,两个D型支撑板300内壁均安装有传动机构400,两个传动机构400之间转动连接有放置板500,放置板500内设有食材保温机构,放置板500内底端设有重力感应机构600,智能机器人100内设有消毒杀菌机构,本方案可以实现机器人在送餐的过程中,工作人员将饭菜放置在放置板500表面,随着饭菜重量的不断增加,重力感应机构600向下移动触动开关,致使传动机构400带动着放置板500顺时针进行旋转,使得下方的放置板500转动至上一个放置板500的位置停止,便于工作人员继续放置饭菜,而工作人员不需要进行走动,大大提高了工作效率,也使得工作人员工作的更加的便捷,避免了长时间的进行弯腰以及蹲下将饭菜放置在放置板500表面的工作步骤,降低工作疲劳度,当饭菜放置结束后,智能机器人100因自身的智能程序将饭菜送去指定地点,而饭菜在送往指定地点的过程中,如在冬天下,饭菜放置在放置板500表面由于外界空气温度较低,饭菜送往的过程中其食材保温机构会对饭菜进行加热保温处理,致使饭菜温度不易降低,而在夏天过程中如送至一些冷饮时,由于此时外界温度过高,如时间过长冷饮可能因温度上升致使冷饮变成常温状态,而此时因食材保温机构可以对冷饮进行冷藏工作,致使冷饮温度不易降低,在送至指定地点时,仍具有较佳的饮用口感,而当饭菜饮料送至在指定地点后,客人进行拿取完最上方的饭菜后,由于重量的变化,其传动机构400驱动着放置板500再次发生顺时针旋转,致使下一层的放置板500转动至上方,避免了客人需要弯腰取用饭菜的步骤,并且智能机器人100在送餐的过程前,工作人员可将碗筷以及汤匙放置在消毒杀菌机构内,对碗筷以及汤匙进行杀菌消毒处理,在客人饭菜送至指定地点后,客人可自行拿取碗筷以及汤匙,提高饭菜食用的卫生安全性。Please refer to FIGS. 1-6 , a robot for delivering meals in a school cafeteria with an intelligent cart, including an
请参阅图1-4,传动机构400包括D型支撑板300内壁开凿的第一D型滑轨401和第二D型滑轨402,第一D型滑轨401与第二D型滑轨402相互交错且连通,第一D型滑轨401内壁之间滑动连接有多个均匀分布的第一电动滑块403,第一电动滑块403外端固定连接有第一转轴404,第一转轴404与放置板500之间转动连接,第二D型滑轨402内壁之间滑动连接有多个均匀分布的第二电动滑块405,第二电动滑块405外端固定连接有第二转轴406,第二转轴406与放置板500之间转动连接,第一电动滑块403和第二电动滑块405之间呈水平位置,当工作人员将饭菜放置在放置板500表面后,因重力感应机构600的重力变化,驱使着第一电动滑块403与第二电动滑块405在第一D型滑轨401、第二D型滑轨402内同步进行滑动,使得放置板500在绕第一D型滑轨401、第二D型滑轨402进行环形转动时,放置板500不易发生偏移的现象,致使放置板500在转动的过程中仍然处于水平面,保证饭菜放置时的平稳性。Referring to FIGS. 1-4 , the
请参阅图6,重力感应机构600包括放置板500内壁之间滑动连接的放菜板601,放菜板601与放置板500内底端之间固定连接有多个均匀分布的拉伸弹簧602,放置板500内底端安装有压敏开关603,压敏开关603与第一电动滑块403、第二电动滑块405之间电性连接,压敏开关603位于放菜板601下侧,放菜板601上端开凿有多个均匀分布的透气孔604,透气孔604内壁之间固定连接有的防水透气膜605,当饭菜放置在放置板500内部与放菜板601结束时,由于饭菜重量的作用下,致使放菜板601向下方滑动,致使放菜板601逐渐向压敏开关603靠近,致使因饭菜的重量压迫在压敏开关603表面时,压敏开关603进行运作,驱使着第一电动滑块403、第二电动滑块405带动着放置板500发生转动现象,致使下一层的放置板500顺时针转动至上方后停止,随后再放置其他的饭菜,依次类推,直至将全部的放置板500表面放置饭菜,随后智能机器人100进行送餐工作,而当智能机器人100将饭菜送至指定地点后,客人逐渐拿起饭菜,此时放菜板601因其表面的重力变化,在拉伸弹簧602的作用下,放菜板601向上滑动且不在压迫压敏开关603,致使压敏开关603此时再次的驱动一次第一电动滑块403、第二电动滑块405,从而带动着放置板500发生顺时针旋转工作,使下一层的放置板500再次顺时针转动至上方后停止,便于客人取用下层的饭菜时避免弯腰的步骤。Please refer to FIG. 6 , the
请参阅图6,食材保温机构包括放菜板601下端固定连接的第一形变支柱701和第二形变支柱702,放菜板601内填充有感温棉703,放置板500内底端开凿有第一矩形槽704,第一形变支柱701与第一矩形槽704之间滑动连接,放置板500内底端开凿有第二矩形槽705,第二矩形槽705位于第一矩形槽704右侧,第二形变支柱702与第一矩形槽704之间滑动连接,第一矩形槽704内底端安装有第一碰触开关706,第二矩形槽705内底端安装有第二触碰开关707,放置板500内开凿有内置空腔708,内置空腔708内底端安装有保温机709,放置板500内底端开凿有多个均匀分布的通孔7010,通孔7010与内置空腔708之间相互连通,当处于夏天时,由于外界温度较高,在输送冷饮过程中,其感温棉703吸收外界的温度,而感温棉703内部吸收的温度逐渐达到25℃时,第一形变支柱701受到25℃的温度影响发生形态变化,随后第一形变支柱701向第一矩形槽704内进行延展逐渐的压迫第一碰触开关706,致使第一碰触开关706打开保温机709进行工作,此时保温机709向上方输送冷空气,此时的冷空气经内置空腔708、通孔7010和透气孔604输送至放菜板601上方的冷饮,对冷饮进行冷藏工作,防止冷饮因温度过高客人的饮用的口感降低,当处于秋冬天时,由于外界温度较低,在输送饭菜过程中,其感温棉703吸收外界的温度,而感温棉703内部吸收的温度逐渐达到5℃时,第二形变支柱702受到5℃的温度影响发生形态变化,随后第二形变支柱702向第二矩形槽705内进行延展逐渐的压迫第二触碰开关707,致使第二触碰开关707打开保温机709进行工作,此时保温机709向上方输送热空气,此时的热空气经内置空腔708、通孔7010和透气孔604输送至放菜板601上方的饭菜底部,对饭菜进行加热工作,防止饭菜因气温过低导致冷却的现象。Please refer to FIG. 6 , the food material heat preservation mechanism includes a first
请参阅图6,第一形变支柱701、第二形变支柱702均采用镍钛形状记忆合金材料制成,第一形变支柱701的形变记忆温度为25℃,第二形变支柱702的形变记忆温度为5℃,第一形变支柱701、第二形变支柱702的初始形态均为收缩形态。Please refer to FIG. 6 , the
请参阅图5,消毒杀菌机构包括智能机器人100外端开凿的碗筷放置槽801,碗筷放置槽801内壁之间固定连接有两个碗筷放置板802,碗筷放置槽801内壁安装有紫外线发射器803,碗筷放置槽801上下内壁之间转动连接有闭合门板804,当智能机器人100在输送饭菜过程中,工作人员可提前将碗筷以及汤匙放置在碗筷放置板802表面,随后关闭闭合门板804,在紫外线发射器803的作用下不断的对碗筷以及汤匙进行杀菌消毒,随后客人在拿取饭菜后,可自行拿取碗筷以及汤匙,从而使客人在食用饭菜时更加的卫生健康。Please refer to FIG. 5 , the sterilization and sterilization mechanism includes a
请参阅图6,保温机709采用冷热饮水机原理制成,且初始温度为常温状态。Please refer to FIG. 6 , the
请参阅图4,第一D型滑轨401、第二电动滑块405的直径大于第二D型滑轨402、第一电动滑块403的直径尺寸,通过设置第一D型滑轨401、第二电动滑块405的直径大于第二D型滑轨402、第一电动滑块403的直径尺寸,可以使第一电动滑块403在第一D型滑轨401内转动经过第二D型滑轨402时,不易滑动至第二D型滑轨402内,而第二电动滑块405在第二D型滑轨402内滑动时,易能穿过第一D型滑轨401,避免了在滑动的过程中出现偏差的现象。Please refer to FIG. 4 , the diameters of the first D-shaped
以上所述;仅为本发明较佳的具体实施方式;但本发明的保护范围并不局限于此;任何熟悉本技术领域的技术人员在本发明揭露的技术范围内;根据本发明的技术方案及其改进构思加以等同替换或改变;都应涵盖在本发明的保护范围内。The above is only a preferred embodiment of the present invention; but the protection scope of the present invention is not limited to this; any person skilled in the art is within the technical scope disclosed by the present invention; according to the technical solution of the present invention equivalent replacements or changes to its improved ideas; all should be covered within the protection scope of the present invention.
Claims (8)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210300063.3A CN114523484A (en) | 2022-03-25 | 2022-03-25 | Robot for dining room of intelligent cart school |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210300063.3A CN114523484A (en) | 2022-03-25 | 2022-03-25 | Robot for dining room of intelligent cart school |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN114523484A true CN114523484A (en) | 2022-05-24 |
Family
ID=81626723
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202210300063.3A Pending CN114523484A (en) | 2022-03-25 | 2022-03-25 | Robot for dining room of intelligent cart school |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN114523484A (en) |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2018179430A1 (en) * | 2017-03-31 | 2018-10-04 | 株式会社Fuji | Assistance device |
| CN209682204U (en) * | 2018-08-06 | 2019-11-26 | 重庆师范大学 | Intelligent food delivery robot |
| CN212736020U (en) * | 2020-06-24 | 2021-03-19 | 珠海市智胜日鑫健康产业科技有限公司 | Shallow food delivery robot |
| CN113771050A (en) * | 2021-08-20 | 2021-12-10 | 扬州工业职业技术学院 | Intelligent cart meal delivery robot |
| CN113977607A (en) * | 2021-11-22 | 2022-01-28 | 袁靖 | Intelligent cart meal delivery robot interaction system and robot thereof |
-
2022
- 2022-03-25 CN CN202210300063.3A patent/CN114523484A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2018179430A1 (en) * | 2017-03-31 | 2018-10-04 | 株式会社Fuji | Assistance device |
| CN209682204U (en) * | 2018-08-06 | 2019-11-26 | 重庆师范大学 | Intelligent food delivery robot |
| CN212736020U (en) * | 2020-06-24 | 2021-03-19 | 珠海市智胜日鑫健康产业科技有限公司 | Shallow food delivery robot |
| CN113771050A (en) * | 2021-08-20 | 2021-12-10 | 扬州工业职业技术学院 | Intelligent cart meal delivery robot |
| CN113977607A (en) * | 2021-11-22 | 2022-01-28 | 袁靖 | Intelligent cart meal delivery robot interaction system and robot thereof |
Non-Patent Citations (1)
| Title |
|---|
| 陈志军等: "基于模糊神经网络和遗传算法的机器人三维路径规划", 重庆师范大学学报(自然科学版), vol. 35, no. 1, pages 93 - 99 * |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN114523484A (en) | Robot for dining room of intelligent cart school | |
| CN205328416U (en) | Novel meal ladder | |
| CN201831563U (en) | Rotating shoe rack | |
| CN205003775U (en) | automatic meal machine | |
| CN211749133U (en) | A tea bar machine with health preservation function | |
| CN201509840U (en) | Heat-preservation heating device for table set | |
| CN205513288U (en) | Novel multi -functional food and beverage shallow | |
| CN205525866U (en) | Cutlery box of magnetic control temperature wine | |
| CN204105246U (en) | A kind of multifunctional tea-table | |
| CN211048975U (en) | A self-service Mala Tang machine | |
| CN217338312U (en) | A dish warmer | |
| CN201718753U (en) | Steam table | |
| CN208434864U (en) | A kind of portable lunch box | |
| CN218219985U (en) | Heating plate type pouring head heat preservation platform | |
| CN106388516A (en) | Tongue-control type food taking device | |
| CN201668287U (en) | Combined electric glass kettle tea making machine | |
| CN206686876U (en) | A kind of Pet dinner table | |
| CN104337353A (en) | Solar environment-friendly temperature-controlling coffee cup | |
| CN109463906A (en) | A kind of automatic heating, pick-up one intelligent pick-up service cabinets | |
| CN212066064U (en) | Novel double-layer serving trolley | |
| CN218960291U (en) | Dining table with heating function | |
| CN209769527U (en) | Intelligent meal preparation table | |
| CN202874860U (en) | Food rotary plate | |
| CN203897682U (en) | Cold side and hot side heat preservation round table rotating disc | |
| CN222047627U (en) | Heat preservation lamp convenient to adjust |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20220524 |