CN106509074A - Fresh keeping vegetables placed in eggshell, and method for cultivating vegetables through bird eggshell - Google Patents
Fresh keeping vegetables placed in eggshell, and method for cultivating vegetables through bird eggshell Download PDFInfo
- Publication number
- CN106509074A CN106509074A CN201610937596.7A CN201610937596A CN106509074A CN 106509074 A CN106509074 A CN 106509074A CN 201610937596 A CN201610937596 A CN 201610937596A CN 106509074 A CN106509074 A CN 106509074A
- Authority
- CN
- China
- Prior art keywords
- eggshell
- vegetable
- vegetables
- opening
- birdss
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 210000003278 egg shell Anatomy 0.000 title claims abstract description 90
- 102000002322 Egg Proteins Human genes 0.000 title claims abstract description 89
- 108010000912 Egg Proteins Proteins 0.000 title claims abstract description 89
- 235000013311 vegetables Nutrition 0.000 title claims abstract description 55
- 238000000034 method Methods 0.000 title claims abstract description 14
- 238000007789 sealing Methods 0.000 claims abstract description 12
- 229920003023 plastic Polymers 0.000 claims description 13
- 239000004033 plastic Substances 0.000 claims description 13
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims description 12
- 239000007788 liquid Substances 0.000 claims description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- 241000271566 Aves Species 0.000 claims description 8
- 230000001954 sterilising effect Effects 0.000 claims description 8
- 238000004659 sterilization and disinfection Methods 0.000 claims description 8
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 6
- 229910002092 carbon dioxide Inorganic materials 0.000 claims description 6
- 239000001569 carbon dioxide Substances 0.000 claims description 6
- 238000004140 cleaning Methods 0.000 claims description 6
- JCXJVPUVTGWSNB-UHFFFAOYSA-N nitrogen dioxide Inorganic materials O=[N]=O JCXJVPUVTGWSNB-UHFFFAOYSA-N 0.000 claims description 6
- 238000004506 ultrasonic cleaning Methods 0.000 claims description 5
- OSGAYBCDTDRGGQ-UHFFFAOYSA-L calcium sulfate Chemical compound [Ca+2].[O-]S([O-])(=O)=O OSGAYBCDTDRGGQ-UHFFFAOYSA-L 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 239000012188 paraffin wax Substances 0.000 claims description 3
- 239000000843 powder Substances 0.000 claims description 3
- 238000007711 solidification Methods 0.000 claims description 3
- 230000008023 solidification Effects 0.000 claims description 3
- 239000007921 spray Substances 0.000 claims description 3
- 238000002604 ultrasonography Methods 0.000 claims description 3
- 238000005406 washing Methods 0.000 claims description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 3
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 239000003205 fragrance Substances 0.000 abstract 1
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 239000002304 perfume Substances 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 229910000019 calcium carbonate Inorganic materials 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 238000012858 packaging process Methods 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23B7/148—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
The invention relates to the field of vegetable cultivation, and discloses fresh keeping vegetables placed in an eggshell and a method for cultivating the vegetables through a bird eggshell. The fresh keeping vegetables placed in the eggshell comprise the eggshell (1), vegetables (2) and a sealing part (3), wherein the vegetables (2) are placed in the eggshell (1), and the sealing part (3) is arranged at an opening of the eggshell (1). The fresh keeping vegetables placed in the eggshell and the method for cultivating the vegetables through the bird eggshell disclosed by the invention have the beneficial effects that abandoned eggshells are effectively utilized, in the production process, pollution is not generated, the cost is low, the transportation is easy, the fresh keeping time is long, fragrance of the vegetables is well maintained, and the appearances of the fresh keeping vegetables are novel and unique.
Description
Technical field
The present invention relates to vegetable cultivation field, particularly a kind of freshness-retaining vegetable being placed in eggshell and trained using birdss eggshell
The method for educating vegetable.
Background technology
At present, the cultivation of vegetable and packing and selling are essentially all two steps being separated from each other, and cultivate vegetable first,
Carry out sorting packaging after harvesting again.Substantial amounts of time and manpower and materials can be consumed during this.Made in packaging process in a large number
Plastics package product also cause pollution in itself to environment and vegetable.
Eggshell is common garbage, would generally be used for the supply source of Calcium Carbonate at present after crushing.And eggshell itself is regular
Profile and distinctive ventilating water proof characteristic not by people's effectively utilizes.
The content of the invention
The technical problem to be solved is to provide a kind of method that utilization birdss eggshell cultivates vegetable, can be economical
Problems of the prior art are solved effectively.
Concrete technical scheme of the present invention is as follows：
Disclose a kind of freshness-retaining vegetable being placed in eggshell, including eggshell, vegetable, sealing；The vegetable is arranged on institute
State inside eggshell, the sealing is arranged at the eggshell opening.
Further, also filled with nitrogen or carbon dioxide inside the eggshell.
Further, the freshness-retaining vegetable being placed in eggshell also includes vacuum plastic envelope, and the vacuum plastic envelope is arranged
Outside the eggshell.
The method that also a kind of utilization eggshell of the present invention cultivates vegetable, comprises the steps：
Eggshell is carried out cleaning, is sterilized, drying and processing；
The above-mentioned eggshell for processing is fixed on outside vegetable rudiment from opening, after 10-20d, treats the vegetable rudiment certainly
So grow to when filling up the eggshell internal cavities, plucked；The integrity of the eggshell is kept in picking process；
Repaired at opening using the eggshell of the full vegetable of the internal minister of repair liquid；The repair liquid is by weight
Number meter includes Paris white 1-3 parts, Gypsum Fibrosum powder 1-3 parts, paraffin 2-7 parts, water 2-4 parts；
Eggshell after above-mentioned repairing is vacuum-packed.
Further, the eggshell cleaning step includes ultrasonic cleaning, water wash；The eggshell inserts ultrasonic cleaning first
Chi Zhong, makes dirt want to depart from the eggshell in the presence of ultrasound wave；Afterwards the eggshell is placed under water spray system is carried out
Drip washing.
Further, the sterilization steps are using at least one of steam sterilization, microwave sterilizating；The steam sterilization is adopted
90-130 DEG C, sterilize 1h；The microwave sterilizating adopts 70-105 DEG C, and sterilize 90-105s.
Further, the repairing step comprises the steps：
Using plastic sheeting by the closure of openings, by mediation after the repair liquid be applied on the plastic sheeting,
And the eggshell outer surface is extended to, make at the eggshell opening, to form one layer of hard sealing after repair liquid solidification.
Further, before the eggshell opening is repaired, nitrogen or carbon dioxide are filled with to the eggshell internal cavities
Displaced air.To reach the purpose for increasing the fresh-keeping of vegetables time.
The beneficial effects of the present invention is being effectively utilized discarded eggshell, low cost is pollution-free in production process；It is easy to
Transport, fresh keeping time are long；Vegetable perfume degree keeps；Novel appearance is unique.
Description of the drawings
Fig. 1 is the structural representation of the present invention.
Fig. 2 is the generalized section of the present invention.
Specific embodiment
With reference to the accompanying drawings and examples the specific embodiment of the present invention is further described, following examples are only used
In clearly illustrating technical scheme, and can not be limited the scope of the invention with this.
Technical scheme is clearly and completely described below in conjunction with accompanying drawing, it is clear that described enforcement
Example is a part of embodiment of the invention, rather than the embodiment of whole.Based on the embodiment in the present invention, ordinary skill
The every other embodiment obtained under the premise of creative work is not made by personnel, belongs to the scope of protection of the invention.
In describing the invention, it should be noted that term " " center ", " on ", D score, "left", "right", " vertical ",
The orientation or position relationship of the instruction such as " level ", " interior ", " outward " be based on orientation shown in the drawings or position relationship, merely to
Be easy to description the present invention and simplify description, rather than indicate or imply indication device or element must have specific orientation,
With specific azimuth configuration and operation, therefore it is not considered as limiting the invention.Additionally, term " first ", " second ",
" the 3rd " is only used for describing purpose, and it is not intended that indicating or implying relative importance.
In describing the invention, it should be noted that unless otherwise clearly defined and limited, term " installation ", " phase
Company ", " connection " should be interpreted broadly, for example, it may be being fixedly connected, or being detachably connected, or be integrally connected；Can
Being to be mechanically connected, or electrically connect；Can be joined directly together, it is also possible to be indirectly connected to by intermediary, Ke Yishi
The connection of two element internals.For the ordinary skill in the art, above-mentioned term can be understood at this with concrete condition
Concrete meaning in invention.
As shown in Figure 1-2, a kind of freshness-retaining vegetable being placed in eggshell, including eggshell 1, vegetable 2, sealing 3 are disclosed；Institute
State vegetable 2 to be arranged on inside the eggshell 1, the sealing 3 is arranged at 1 opening of the eggshell.
Described in the present embodiment, also filled with nitrogen or carbon dioxide inside the eggshell 1.
Described in the present embodiment, the freshness-retaining vegetable being placed in eggshell 1 also includes vacuum plastic envelope, the vacuum plastic sealing
Bag is arranged on outside the eggshell 1.
The method that also a kind of utilization eggshell of the present invention cultivates vegetable, comprises the steps：
Eggshell 1 is carried out cleaning, is sterilized, drying and processing；
The above-mentioned eggshell 1 for processing is fixed on outside 2 rudiment of vegetable from opening, after 10-20d, treats that the vegetable 2 sprouts
Bud is grown to when filling up 1 internal cavities of eggshell naturally, is plucked；
Repaired at opening using the eggshell 1 of the full vegetable 2 of the internal minister of repair liquid；The repair liquid is by weight
Number meter includes Paris white 1-3 parts, Gypsum Fibrosum powder 1-3 parts, paraffin 2-7 parts, water 2-4 parts；
Eggshell 1 after above-mentioned repairing is vacuum-packed.
Described in the present embodiment, the eggshell cleaning step includes ultrasonic cleaning, water wash；The eggshell 1 is inserted first
It is cleaned by ultrasonic in pond, in the presence of ultrasound wave, makes dirt want to depart from the eggshell 1；The eggshell 1 is placed in into Water spray afterwards
Drip washing is carried out under device.
Described in the present embodiment, the sterilization steps are using at least one of steam sterilization, microwave sterilizating；The steam goes out
Bacterium adopts 90-130 DEG C, and sterilize 1h；The microwave sterilizating adopts 70-105 DEG C, and sterilize 90-105s.
Described in the present embodiment, the repairing step comprises the steps：
Using plastic sheeting by the closure of openings, by mediation after the repair liquid be applied on the plastic sheeting,
And 1 outer surface of the eggshell is extended to, make at 1 opening of the eggshell, to form one layer of hard sealing after repair liquid solidification.
Described in the present embodiment, before repairing the eggshell 1 and being open, to 1 internal cavities of the eggshell be filled with nitrogen or
Carbon dioxide replacement air.To reach the purpose for increasing by 2 fresh keeping time of vegetable.
The beneficial effects of the present invention is being effectively utilized discarded eggshell, low cost is pollution-free in production process；It is easy to
Transport, fresh keeping time are long；Vegetable perfume degree keeps；Novel appearance is unique.
Finally it should be noted that：Various embodiments above only to illustrate technical scheme, rather than a limitation；To the greatest extent
Pipe has been described in detail to the present invention with reference to foregoing embodiments, it will be understood by those within the art that：Its according to
So the technical scheme described in foregoing embodiments can be modified, or which part or all technical characteristic are entered
Row equivalent；And these modifications or replacement, do not make the essence of appropriate technical solution depart from various embodiments of the present invention technology
The scope of scheme.
Claims (8)
1. a kind of freshness-retaining vegetable being placed in eggshell, it is characterised in that including eggshell (1), vegetable (2), sealing (3)；It is described
Vegetable (2) is arranged on the eggshell (1) inside, and the sealing (3) is arranged at the eggshell (1) opening.
2. the freshness-retaining vegetable being placed in eggshell as claimed in claim 1, it is characterised in that the eggshell (1) it is internal also filled with
Nitrogen or carbon dioxide.
3. the freshness-retaining vegetable being placed in eggshell as claimed in claim 2, it is characterised in that the guarantor being placed in eggshell (1)
Fresh vegetables also include vacuum plastic envelope, and it is outside that the vacuum plastic envelope is arranged on the eggshell (1).
4. a kind of method that utilization birdss eggshell cultivates vegetable, it is characterised in that comprise the steps：
Eggshell (1) is carried out cleaning, is sterilized, drying and processing；
The above-mentioned eggshell (1) for processing is fixed on outside vegetable (2) rudiment from opening, the vegetable (2) after 10-20d, is treated
Rudiment is grown to when filling up the eggshell (1) internal cavities naturally, is plucked；
Repaired at opening using the eggshell (1) of the full vegetable (2) of the internal minister of repair liquid；The repair liquid is by weight
Number meter includes Paris white 1-3 parts, Gypsum Fibrosum powder 1-3 parts, paraffin 2-7 parts, water 2-4 parts；
Eggshell (1) after above-mentioned repairing is vacuum-packed.
5. the method for cultivating vegetable using birdss eggshell as claimed in claim 4, it is characterised in that the eggshell cleaning step
Including ultrasonic cleaning, water wash；The eggshell (1) insert first ultrasonic cleaning pond in, make in the presence of ultrasound wave dirt with
The eggshell (1) is wanted to depart from；Afterwards the eggshell (1) is placed under water spray system carries out drip washing.
6. the method for cultivating vegetable using birdss eggshell as claimed in claim 5, it is characterised in that the sterilization steps are adopted
At least one of steam sterilization, microwave sterilizating；The steam sterilization adopts 90-130 DEG C, and sterilize 1h；The microwave sterilizating is adopted
70-105 DEG C, sterilize 90-105s.
7. the method for cultivating vegetable using birdss eggshell as claimed in claim 6, it is characterised in that the repairing step includes
Following steps：
Using plastic sheeting by the closure of openings, by mediation after the repair liquid be applied on the plastic sheeting, and prolong
The eggshell (1) outer surface is extended, makes at the eggshell (1) opening, to form one layer of hard sealing after repair liquid solidification.
8. the method that the utilization birdss eggshell as described in claim 4-7 any one cultivates vegetable, it is characterised in that repairing
Before eggshell (1) opening, nitrogen or carbon dioxide replacement air are filled with to the eggshell (1) internal cavities.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610937596.7A CN106509074A (en) | 2016-11-02 | 2016-11-02 | Fresh keeping vegetables placed in eggshell, and method for cultivating vegetables through bird eggshell |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610937596.7A CN106509074A (en) | 2016-11-02 | 2016-11-02 | Fresh keeping vegetables placed in eggshell, and method for cultivating vegetables through bird eggshell |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106509074A true CN106509074A (en) | 2017-03-22 |
Family
ID=58293058
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610937596.7A Pending CN106509074A (en) | 2016-11-02 | 2016-11-02 | Fresh keeping vegetables placed in eggshell, and method for cultivating vegetables through bird eggshell |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106509074A (en) |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1103043A (en) * | 1993-08-10 | 1995-05-31 | E·卡休基工业公司 | Sealable liquid-tight thin-walled container made of hydraulically setting material and method for the production thereof |
| JP2000093080A (en) * | 1998-09-18 | 2000-04-04 | Fuji Chem Ind Co Ltd | Antibacterial and antifungal agent composition soluble when used |
| CN101023275A (en) * | 2004-09-20 | 2007-08-22 | 杰弗里·L·斯特鲁克 | Self-filling fasteners and methods of making the same |
| CN101743822A (en) * | 2008-11-27 | 2010-06-23 | 宋恒福 | Cultivation of cedrela sinensis eggs |
| CN102793003A (en) * | 2012-07-26 | 2012-11-28 | 苏州亚和保鲜科技有限公司 | Modified atmosphere freshness-retaining method for vegetables |
| CN102960142A (en) * | 2012-11-12 | 2013-03-13 | 王文平 | Method for planting and refreshing cedrela sinensis vegetable |
| CN103466204A (en) * | 2013-09-17 | 2013-12-25 | 河南省农业科学院 | Special normal-temperature turnover fresh-keeping device for toona sinensis sprouts and preparation and use methods thereof |
-
2016
- 2016-11-02 CN CN201610937596.7A patent/CN106509074A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1103043A (en) * | 1993-08-10 | 1995-05-31 | E·卡休基工业公司 | Sealable liquid-tight thin-walled container made of hydraulically setting material and method for the production thereof |
| JP2000093080A (en) * | 1998-09-18 | 2000-04-04 | Fuji Chem Ind Co Ltd | Antibacterial and antifungal agent composition soluble when used |
| CN101023275A (en) * | 2004-09-20 | 2007-08-22 | 杰弗里·L·斯特鲁克 | Self-filling fasteners and methods of making the same |
| CN101743822A (en) * | 2008-11-27 | 2010-06-23 | 宋恒福 | Cultivation of cedrela sinensis eggs |
| CN102793003A (en) * | 2012-07-26 | 2012-11-28 | 苏州亚和保鲜科技有限公司 | Modified atmosphere freshness-retaining method for vegetables |
| CN102960142A (en) * | 2012-11-12 | 2013-03-13 | 王文平 | Method for planting and refreshing cedrela sinensis vegetable |
| CN103466204A (en) * | 2013-09-17 | 2013-12-25 | 河南省农业科学院 | Special normal-temperature turnover fresh-keeping device for toona sinensis sprouts and preparation and use methods thereof |
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| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170322 |
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| RJ01 | Rejection of invention patent application after publication |